RSVP
Please RSVP by July 24. We can’t wait to celebrate with you!
Appetizers:
Tomato Bruschetta Crostini
Sausage Stuffed Mushrooms
Shrimp Skewers
Entrees Buffett Style:
Boursin Salmon
Tenderloin Roast Carving Station
Sides:
Red Skin Potato
Brussels Sprouts
Salad:
House Salad
Dressings:
-Ranch
-French
-Mediterranean Feta
Vegetarian Plated Asian Stir Fry on Request
Please enter the first and last name of one member of your party below.
If you're responding for you and a guest (or your family), you'll be able to RSVP for your entire group on the next page.
For all the days along the way