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FAQs

For any food allergies, or vegetarian/vegan requests, please reach out to Sophia at 518-796-6208.
Question

What are the entree options for the reception?

Answer

Beef- Braised Short Ribs served with mashed potatoes, seasonal vegetables and creamy peppercorn sauce Chicken- Free Range Chicken Breast served with mashed potatoes, seasonal vegetables and lemon herb white wine sauce Vegetarian- Seasonal veggie parmesan tart