6:00 pm - 11:00 pm
We are delighted to offer our guests a thoughtfully curated menu to enjoy during the celebration. The evening will begin with a selection of hors d’oeuvres: chimichurri chicken skewers or pan-seared pot stickers, followed by a classic garden salad. For the main course, guests may choose between lemon garlic and herb chicken or mango poblano pork loin, accompanied by roasted baby carrots with honey and lemon and roasted garlic and herb red potatoes.