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Schedule

Friday, August 28, 2026

ceremony

5:30 pm - 6:00 pm

Reception

6:00 pm - 11:00 pm

Semi Formal

MENU SELECTION Grilled Filet Mignon (GF) (wild mushroom glaze) Mahi Mahi (GF) (lightly blackened with mango pepper salsa & citrus vinaigrette Chicken Florentine (GF) (Pan seared frenched breast, fresh sautéed spinach & lemon butter sauce) Vegetable Napoleon (GF & Vegan) (Layered grilled vegetables with balsamic glaze)