Schedule

Tie the Knot

5:30 pm - 11:45 pm

Cocktail Attire: Wear cocktail dresses, dressy jumpsuits, suits, button up shirts, and slacks.

Dinner: Braised pot roast and sorghum-glazed chicken breast with bourbon-glazed carrots and cheddar whipped potatoes. Served with tossed salad, dressings, and dinner rolls. Please let us know if you have any dietary restrictions!