Parking will be in the grass lot kitty corner to the venue. Low mobility guests may use the small parking lot through the venue gates, to the left of the building.
Please arrive by 3:30pm to park and get seated for our prompt 4:00pm ceremony.
Please RSVP by August 18th for a final headcount for our venue and caterer.
Please dress in summer semi formal attire.
Dinner service will be buffet style with the following options: Garlic bread House deluxe salad bar Spinach berry salad Caramelized shallot mashed potatoes Penne Alfredo Roasted butternut squash with herbs and apples Roasted zucchini, red peppers, and onions. Champagne chicken with mushroom and white wine cream sauce Beef shoulder tenderloin with mushroom Demi glaze All dishes, except the two proteins, are vegetarian.
Water, lemonade, and coffee will be available at the drinks table inside the venue. The bar will be located on the patio and carry selections of beer, wine, soft drinks, along with our signature cocktail and signature non-alcoholic mocktail. Please note that the venue does not allow hard alcohol on the property.