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Schedule

5:00 PM Hors D'oeuvre Display: Olive tapenade, classic bruschetta and caprese bruschetta - served with baked brie, crostini and fresh Italian bread 6:00 PM Dinner Service: Italian Wedding Soup Vermont Salad Baby greens, sharp cheddar cheese, candied pecans, fresh apples and dried cherries Dual Entrée: Chateaubriand - sliced tenderloin of filet plated with Chicken Florentine (spinach and cheese stuffed chicken with a sundried tomato chardonnay sauce) Mashed Potatoes & Seasonal Vegetables Cabernet Sauvignon and Moscato wine will be served with dinner Dessert: Assorted Dessert Table with Coffee and Tea Late Night Station: Cider & Donuts - Hot apple cider served with a variety of Paula's doughnut holes Specialty Meals: Vegetarian, Vegan, and Gluten-Free available Children’s Meal: Chicken Fingers and Fries (Please let us know if any apply) Open Bar Bar opens 5-6 PM/ Closed 6-7 PM/Reopens 7-10 PM and Salvatore's Champagne Toast

Sunday, September 29, 2024

Masquerade Dinner

5:00 pm

The Brickhall in the Hollow
10750 Main St, Clarence, NY 14031

Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.

Please RSVP by July 30th 2024