3:00 pm
Black-Tie Optional: Tuxes and gowns are preferred, but not required.
Cocktail hour followed by dinner. Buffet options include -Sliced Roast Beef -Chicken French with a sherry-lemon sauce -Smashed Yukon Gold potatoes with garlic and butter -Stuffed Shells -Green Beans sauteed with toasted almonds and amaretto -Artisan rolls with whipped butter -Garden Salad Please let us know if you have any dietary restrictions (allergies, vegetarian, gluten-free) so we can accommodate you.