Kindly reply before May 8, 2026. This allows us enough time to finalize all the fun wedding details!
Please plan to arrive no later than 5:00 PM. Parking will be available at the venue.
Guests are encouraged to use the ride-sharing platform Lyft to get rides to and from the venue. We will post on the website a code that can be used the day of the wedding for safe and easy transportation.
Please wear cocktail attire. The ceremony will be outdoors and the reception is held in a historic brick venue. Fun, seasonal colors for dresses and suits are encouraged (along with appropriate footwear for grass). No jeans or white attire please.
Daytime temperatures are typically in the 80s with evenings in the low 60s. If it rains, we'll call it good luck! Keep your fingers crossed for sunshine, but be prepared just in case Mother Nature decides to make a guest appearance on our special day.
We wish we could extend plus ones to all guests, but due to venue guest count limits, we're only able to accommodate those listed directly on the invitation. We hope you understand!
We love your little ones! However, we have decided to keep the ceremony and reception an adult-only event with the exception of immediate family or those listed on your invitation. We encourage you to use this evening as a date night!
We will be offering three meal choices: chicken, salmon, and pork loin. Please select your entrée when RSVPing. Champagne Chicken - seared chicken breast in a champagne cream sauce with mushrooms, garlic, and lemon. Tuscan Salmon - wild Alaskan salmon in a white wine cream sauce with garlic, sun-dried tomatoes, and lemon. Stuffed Pork Loin - pork loin stuffed with spinach, bacon, and blue cheese, topped with a Béarnaise sauce.
Of course! There will be a section during the RSVP process where this can be filled out.