Thu, Aug 13, 2026, 2:00 pm - Fri, Aug 14, 2026, 1:00 am
Please choose your options main course options for the wedding breakfast. We have taken care to include gluten-free and vegan options but if you have any additional dietary requirements, please contact Amy or Luke to ensure that we can accommodate you. Amy isn't very tech savvy so wasn't sure how to include clickable starter and dessert options on the drop down list. Starter options: Chicken caesar salad (GFA) Roasted pepper hummus (VG, GFA) Goats cheese and tomato salad (V, GFA) Dessert options: Sticky toffee pudding with vanilla ice cream (V, GFA) Strawberry cheesecake Chocolate truffle delice (VG) As well as the wedding breakfast, there will be pizza in the evening.