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Libre Baskerville

Wondar Quason

Caleania

Lauren & Alexander

Get Your Taste Buds Dancing! 
	
COCKTAIL HOUR @ 6:00PM 

Imported & Domestic Cheese Display

Passed Hors D'oeuvres:

-Three Cheese Macaroni Fritter

-Spinach and Feta Turnover, Curry Cream

-Bacon Wrapped Scallop, Maple Brown Sugar Glaze (GF) (DF)

-Peeky Toe, Crab Cake, Remoulade
	
RECEPTION @ 7:00PM 

Salads:
-Caesar, Grilled Hearts of Romaine, Parmesan Frico, Blistered Tomatoes, Caesar Dressing, Croutons

-Lef Farms Baby Kale and Market Greens, Candied Pecans, Goat Cheese, Pickled Red Onions, Balsamic Dressing (GF)

Entree Selections:
-Petite Beef Tenderloin, Chateaubriand Sauce, Mushroom Confit (GF) (DF)

-Grilled Atlantic Swordfish, Mashed Potatoes, Asparagus, Lemon Butter Sauce (GF)

Pasta Station:
-Exotic Mushroom Ravioli, English Peas, Sherry Cream Sauce, Tuscan Kale

-Italian Bread, Aged Balsamic, Imported Cheese, Olive Oil (DF)

Carving Station:
-Hardwood Smoked Pork Loin, Maple Miso Glaze, Asian Slaw (DF)

* Cake, Desserts & Late Night Snacks will also be served.

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Lauren & Alexander

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