Dinner Menu

Question

Margarita Chicken

Answer

Pan Seared Chicken topped with Pesto, Tomato & Mozzarella Cheese with Basil Cream

Question

COCONUT WHITE FISH

Answer

Panko and Coconut-Dusted Scrod served with a Citrus Sauce

Question

PETIT FILET BEAUJOLAIS

Answer

Grilled Filet Mignon Medallions with Sautéed Spinach and Mushrooms finished with a Tarragon-Demi

Question

Grilled Marinated Zucchini

Answer

Grilled Marinated Zucchini with Goat Cheese and Roasted Red Peppers, served on a bed of Spinach and Garlic Cous Cous

Question

Sides

Answer

All entrées served with: Sour Cream and Chive Mashed Potatoes | Julienne Vegetable Medley

Question

Children's Entrée

Answer

Chicken Tenders and Fries