Cocktail hour foods: - Charcuterie Board with Grilled Sausages, Candied Bacon, Prosciutto & other cuts of Meat, Cheeses, and the Chef ’s selection of accompaniments including pepper jelly, pickled vegetables, olives, etc. Dinner: - Dinner will be served with salad and dinner rolls. - Open Flame London Broil with a Port Wine Demi-Glaze - Oven Roasted Chicken (bone-in) with Tomatoes, Onion and White Wine - Grilled Salmon with a Lemon Dill Cream Sauce - Sides - Southern-Style Fresh Green Beans with Bacon - Smoked Gouda Mashed Potatoes - Scallion Rice - Pasta Station - Two Chef tossed Pasta Dishes – Penne Marinara and Cheese Tortellini Alfredo Dessert: - Several flavors of miniature cupcakes, apple turnovers, cinnamon rolls and cookies. - If gluten free there is an option for gluten free cake.
We have provided a list of hotels in the local area that would be a good place to stay. Additionally, there are several Air BNB's in the area that may be a little closer to the venue. If you want to explore the city of Charleston there are several amazing hotels in the city that are near many historic sites.
Weather on the day of the wedding indicates there may be rain, this may mean that we need to move the ceremony indoors. Please bring clothing according to the weather, Charleston is known to have warm afternoons and cold evenings.