Sat, Apr 5, 2025, 6:00 pm - Sun, Apr 6, 2025, 1:00 am
This event is formal, please dress properly for the occasion.
We can't wait to see all of you and celebrate this wonderful day with us! Meal descriptions: 1) Pan Seared Chicken Supreme - Fried sage, anis jus, warm german potatoes, blackened asparagus, root vegetables (gluten-free and nut-free) 2) Seared Smoked Atlantic Salmon - Smoked paprika romesco sauce, heirloom potatoes, poached baby beets, dulse (gluten-free and dairy-free) 3) 10oz Grilled PEI Ribeye - Rosemary, dauphinoise potato, porcini dusted onion ring, asparagus spears (nut-free) 4) Chicago Cauliflower "Steak" - Bean blend, crisp chickpeas, snap peas, carrot "bone marrow", tahini green goddess (vegan, gluten-free and nut-free)