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June 5, 2020
SOQUEL, CALIFORNIA

Brianna & Anthony

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Our Wedding

The Wedding Website of Brianna Bentley and Anthony O'Shea
BARGETTO WINERY SOQUEL, CA CEREMONY 4:00PM COCKTAIL PARTY 4:30PM Artisan Cheese Platter Sliced Baguettes and Crackers Mediterranean Olives RECEPTION 5:30PM Braised Short Rib Red wine braised short ribs, cipollini onions, heirloom carrots Free Range Chicken Boneless breast of chicken marinated brined and grilled in lemon, shallots and rosemary, served with natural au jus Vegetable Platter A colorful array of seasonal vegetables, grilled and/or roasted with our house-made marinade; Artfully presented and served at room temperature Harvest Salad Organic field greens, grilled stone fruit, goat cheese, shaved almonds, champagne vinaigrette Garlic Mashed Potatoes Garlic, chives, sea salt DESERT & DANCING 6:30PM Strawberry Cream (Gluten Free & Vegan) Vegan Strawberry Silk Frosting on Gluten-Free & Vegan Vanilla Cake

Friday, June 5, 2020

Our Wedding

4:00 pm - 9:00 pm

Bargetto Winery
3535 North Main Street, Soquel, CA 95073

Garden Attire: Wear sundresses, floral prints, suits in lighter hues, and fun hats and fascinators.

For all the days along the way
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