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Ooni
Koda 2 Gas-Powered Outdoor Pizza Oven
Quantity
Estimated arrival
Free standard shipping: 11/18 - 11/30
Want it by 12/24?We recommend ordering by 12/5.
Powerful. Portable. Pizza.
With the Ooni Koda 2 Gas-Powered Pizza Oven, it’s better and easier than ever to make hot, delicious, restaurant-style pizza any night of the week.
Taking six years of learning from the award-winning, best-selling global phenomenon of the Koda 12, we reimagined and engineered this powerful pizza-making machine to level up every touchpoint and experience.
Features:
- Compact yet spacious 14+″ Cooking Area provides a 20% larger pizza stone* to give you more room to maneuver to achieve the perfect cook
- Ooni's G2 Gas Technology™ has a redesigned gas burner system delivers 200% better heat distribution* for better, easier pizza than ever
- Lightweight design- at just 35 lbs, the Koda 2 is compact and ultra-portable
- Ooni Connect™ Compatibility allows for real-time ambient temperature and food probe readings to be sent directly to your phone from the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub. Monitor your temperatures for perfectly cooked, restaurant-quality results every time
- Huge temperature range of 320°F to 950°F provides extra versatility to cook meats low and slow or Neapolitan pizzas hot and fast
- Gas Type: Propane
Based on measured results with Koda 12 compared to Koda 2
Materials: Powder coated carbon steel (Metal), Stainless steel, Aluminum, Cordierite stone, TPR (Plastic)
Origin: Imported
Care Instructions: Stainless steel parts: Clean using Bar Keeper's Friend and a rough side of the sponge for stainless steel.Powder coated parts: Warm soapy water and a lint free cloth.Stone baking board: Use the Ooni Pizza Oven Brush to clear any debris, excess flour or food. The heat inside the oven will naturally clean the stone. The stone can also be flipped over when cool - the underside will be clean. A wire brush can be used to clean the stone of debris also. Never use water or liquid cleaners on the stone as this can cause the stone to crack on the next cook.Only dry, bread-based dishes should be cooked directly on the stone. Meats, vegetables and other wet dishes should be cooked using Ooni Cast Iron or other pans that are able to withstand the high temperatures inside the oven.
Dimensions: 21.5 x 28.4 x 13.1 in.
Brand: Ooni
Shipping Method: Ground Shipping
Return Policy: This product can be exchanged or returned for up to 90 days after delivery. See details
- Description
- Details
- Shipping & returns
Why We Love It: It's easier than ever to make hot, delicious, restaurant-style pizza any night of the week - no brick chimney required.
Powerful. Portable. Pizza.
With the Ooni Koda 2 Gas-Powered Pizza Oven, it’s better and easier than ever to make hot, delicious, restaurant-style pizza any night of the week.
Taking six years of learning from the award-winning, best-selling global phenomenon of the Koda 12, we reimagined and engineered this powerful pizza-making machine to level up every touchpoint and experience.
Features:
- Compact yet spacious 14+″ Cooking Area provides a 20% larger pizza stone* to give you more room to maneuver to achieve the perfect cook
- Ooni's G2 Gas Technology™ has a redesigned gas burner system delivers 200% better heat distribution* for better, easier pizza than ever
- Lightweight design- at just 35 lbs, the Koda 2 is compact and ultra-portable
- Ooni Connect™ Compatibility allows for real-time ambient temperature and food probe readings to be sent directly to your phone from the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub. Monitor your temperatures for perfectly cooked, restaurant-quality results every time
- Huge temperature range of 320°F to 950°F provides extra versatility to cook meats low and slow or Neapolitan pizzas hot and fast
- Gas Type: Propane
Based on measured results with Koda 12 compared to Koda 2
Materials: Powder coated carbon steel (Metal), Stainless steel, Aluminum, Cordierite stone, TPR (Plastic)
Origin: Imported
Care Instructions: Stainless steel parts: Clean using Bar Keeper's Friend and a rough side of the sponge for stainless steel.Powder coated parts: Warm soapy water and a lint free cloth.Stone baking board: Use the Ooni Pizza Oven Brush to clear any debris, excess flour or food. The heat inside the oven will naturally clean the stone. The stone can also be flipped over when cool - the underside will be clean. A wire brush can be used to clean the stone of debris also. Never use water or liquid cleaners on the stone as this can cause the stone to crack on the next cook.Only dry, bread-based dishes should be cooked directly on the stone. Meats, vegetables and other wet dishes should be cooked using Ooni Cast Iron or other pans that are able to withstand the high temperatures inside the oven.
Dimensions: 21.5 x 28.4 x 13.1 in.
Brand: Ooni
Shipping Method: Ground Shipping
Return Policy: This product can be exchanged or returned for up to 90 days after delivery. See details
- Description
- Details
- Shipping & returns
Why We Love It: It's easier than ever to make hot, delicious, restaurant-style pizza any night of the week - no brick chimney required.
Powerful. Portable. Pizza.
With the Ooni Koda 2 Gas-Powered Pizza Oven, it’s better and easier than ever to make hot, delicious, restaurant-style pizza any night of the week.
Taking six years of learning from the award-winning, best-selling global phenomenon of the Koda 12, we reimagined and engineered this powerful pizza-making machine to level up every touchpoint and experience.
Features:
- Compact yet spacious 14+″ Cooking Area provides a 20% larger pizza stone* to give you more room to maneuver to achieve the perfect cook
- Ooni's G2 Gas Technology™ has a redesigned gas burner system delivers 200% better heat distribution* for better, easier pizza than ever
- Lightweight design- at just 35 lbs, the Koda 2 is compact and ultra-portable
- Ooni Connect™ Compatibility allows for real-time ambient temperature and food probe readings to be sent directly to your phone from the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub. Monitor your temperatures for perfectly cooked, restaurant-quality results every time
- Huge temperature range of 320°F to 950°F provides extra versatility to cook meats low and slow or Neapolitan pizzas hot and fast
- Gas Type: Propane
Based on measured results with Koda 12 compared to Koda 2
Materials: Powder coated carbon steel (Metal), Stainless steel, Aluminum, Cordierite stone, TPR (Plastic)
Origin: Imported
Care Instructions: Stainless steel parts: Clean using Bar Keeper's Friend and a rough side of the sponge for stainless steel.Powder coated parts: Warm soapy water and a lint free cloth.Stone baking board: Use the Ooni Pizza Oven Brush to clear any debris, excess flour or food. The heat inside the oven will naturally clean the stone. The stone can also be flipped over when cool - the underside will be clean. A wire brush can be used to clean the stone of debris also. Never use water or liquid cleaners on the stone as this can cause the stone to crack on the next cook.Only dry, bread-based dishes should be cooked directly on the stone. Meats, vegetables and other wet dishes should be cooked using Ooni Cast Iron or other pans that are able to withstand the high temperatures inside the oven.
Dimensions: 21.5 x 28.4 x 13.1 in.
Brand: Ooni
Shipping Method: Ground Shipping
Return Policy: This product can be exchanged or returned for up to 90 days after delivery. See details