Classic Cast Iron Deep Skillet

Lodge Cast Iron has been making quality cookware and bakeware in the United States since 1896. Because of its deep sidewalls, this classic skillet is perfect for making homemade fried chicken or baking a big pan of cinnamon rolls. Crafted in America with just iron and oil, the deep skillet features a naturally seasoned cooking surface that’s easy to clean and care for.

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Features:

• Seasoned with 100% natural vegetable oil and ready to use
• Use in the oven, on the stove, on the grill, or over the campfire
• Easy-release cooking surface
• Made without PFOA or PTFE