3.3-Quart Saute Pan with Lid

Want to cook up a few quick hearty servings of stew, simmer a risotto to perfection or reduce a marinara sauce to bring out all the flavors? Reach for our Hybrid 3.3-quart deep saute pan. It’s just right to cook up a fast, one-pot dinner tonight. It has remarkably high, straight sides, which reduce spatter yet are low enough to help you get a great sear on proteins before stewing or braising them. (Think: sausages for cassoulet, chorizo for a chili, bacon for a beefy stew.) Best of all, compared to a traditional stainless, our Hybrid tri-ply technology delivers extraordinary searing power and clean-up is a breeze. And it’s oven-safe, so you can pop it right in the oven to finish your dish. Boom.

Features:

• Sear, braise, fry and simmer all in one
• Ideal for one-pot meals, with high sides keeping moisture in and preventing spatter
• Revolutionary Hybrid technology combines both stainless-steel and TerraBond™ ceramic nonstick for the ultimate sear and easy clean-up
• Tri-ply construction heats quickly and evenly, providing excellent temperature control
• Durable stainless-steel handles for secure, easy transport
• Pan is metal-utensil, dishwasher-safe and oven-safe up to 900ºF
• Tight-fitting, tempered glass lid is break-resistant, features a small steam vent, has a stay-cool handle, and is oven-safe up to 400º
• Induction-ready