Santoku Knife 7" - Hollow Ground - GLOBAL
Want it by 12/24?An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.
Features:
- Blade is constructed of a single piece of steel
- Razor sharp double edged blade
- Iconic signature textured handle offers a comfortable, slip-resistant grip
- Light to hold and perfectly balanced
- Stain and rust resistant Cromova 18 Stainless Steel
- Description
- Details
- Shipping & returns
An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.
Features:
- Blade is constructed of a single piece of steel
- Razor sharp double edged blade
- Iconic signature textured handle offers a comfortable, slip-resistant grip
- Light to hold and perfectly balanced
- Stain and rust resistant Cromova 18 Stainless Steel
- Description
- Details
- Shipping & returns
An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.
Features:
- Blade is constructed of a single piece of steel
- Razor sharp double edged blade
- Iconic signature textured handle offers a comfortable, slip-resistant grip
- Light to hold and perfectly balanced
- Stain and rust resistant Cromova 18 Stainless Steel