Salt and season all your creative cooking in classic style with the elegant Anolon Pantryware White Marble Salt Cellar with Teak Wood Lid, a seasoning and prepping essential for the kitchen. The bowl is constructed from white Grecian marble, measures 3.5 inches across, and holds up to 5.25 ounces. Crafted from Brazilian teak wood and finished with food-safe natural oil, the handsome lid helps protect your favorite salts, peppers, and other spice blends from moisture and other cooking splatters. Also known as a salt pig or a pinch pot, a seasoning cellar provides an ideal vessel for keeping salts from simple to sophisticated at hand. And this salt cellar is beautiful enough to bring to the table, so use another for pepper and one for chili flakes. It's also ideal for holding herbs, spices, and spice blends.
Salt and season all your creative cooking in classic style with the elegant Anolon Pantryware White Marble Salt Cellar with Teak Wood Lid, a seasoning and prepping essential for the kitchen. The bowl is constructed from white Grecian marble, measures 3.5 inches across, and holds up to 5.25 ounces. Crafted from Brazilian teak wood and finished with food-safe natural oil, the handsome lid helps protect your favorite salts, peppers, and other spice blends from moisture and other cooking splatters. Also known as a salt pig or a pinch pot, a seasoning cellar provides an ideal vessel for keeping salts from simple to sophisticated at hand. And this salt cellar is beautiful enough to bring to the table, so use another for pepper and one for chili flakes. It's also ideal for holding herbs, spices, and spice blends.
Salt and season all your creative cooking in classic style with the elegant Anolon Pantryware White Marble Salt Cellar with Teak Wood Lid, a seasoning and prepping essential for the kitchen. The bowl is constructed from white Grecian marble, measures 3.5 inches across, and holds up to 5.25 ounces. Crafted from Brazilian teak wood and finished with food-safe natural oil, the handsome lid helps protect your favorite salts, peppers, and other spice blends from moisture and other cooking splatters. Also known as a salt pig or a pinch pot, a seasoning cellar provides an ideal vessel for keeping salts from simple to sophisticated at hand. And this salt cellar is beautiful enough to bring to the table, so use another for pepper and one for chili flakes. It's also ideal for holding herbs, spices, and spice blends.