Wedding Caterers in New York

Canard Inc is a prestige off-premise caterer that for more than 30 years has created memorable events for individuals throughout the New York metropolitan area. We are known for our cutting edge cuisine, attention to detail and customer service. Let us help you create a memorable experience for you and all of your guests!

Tastings is a wedding catering business with tailor-made full-service event solutions. Offering services to the Greater New York and South Florida areas. Through the years, Tastings has built relationships with clients, ensuring that individual expectations are met and exceeded, no matter the budget. Tastings creates bespoke, expertly designed menus and provides event management to ensure that the occasion goes smoothly from start to finish. Options ranging from cocktail hour to multi-course dessert displays. From Tastings' exceptional food to their dedicated and professional staff, couples can feel assured that they are in good hands.

Montauk Catering Co. Is A Full Service Caterer on the East End of Long Island With A Culinary Focus On Hyper-Local & Seasonal Cuisine. Our Services Include: Food, Bar, Staff, Creative Design, and Vendor Support & Selection

For over 10 years, Saffron 59 has been New York’s only caterer and event planner specializing in Asian-themed weddings with a modern twist. Whether it’s a spectacular Asian wedding banquet for 500 guests, or an intimately elegant champagne and caviar reception for 20, Irene and her team know the territory well. No one understands the sheer weight and once-in-a-lifetime excitement of executing a memorable wedding quite like Saffron 59!

We are a collection of hospitality professionals with years of experience providing catering and event services to the most discerning clientele in New York. Our culinary team is classically trained and draws inspiration from cuisines around the world. We pride ourselves on understanding the unique elements of each meeting or event and will always find a way to exceed your expectations. From a simple catered breakfast to large scale gala events, our exacting attention to detail will assure you of a flawless execution. The Perfect Table is not just a catering company, but a true hospitality experience.

Our seasonally inspired, Mediterranean influenced dishes are celebratory by nature! Full of vibrant color, festive and fresh, Mimi’s cuisine is best served as family style, passed small platters or stunning buffet spread. Our food is naturally healthy and accommodates the most dietary restriction without even trying! For events of all sizes, we offer food, drinks, service and planning in packages custom-designed to fit your ideal day.

Steeped in old-world tradition, Black Seed Bagels is an artisan bagel shop led by James Beard-nominated executive chef and head baker, Dianna Daoheung. Dianna developed Black Seed's signature bagel recipe, a New York-style bagel made with some baking techniques borrowed from Montreal. Since opening its first location in 2014, Black Seed has been pushing the boundaries of how NYC bagels are made, and prides itself in using only the highest quality ingredients.

We are a small pie company based in Brooklyn, NY whose mission is to offer you the finest quality, handmade, soul satisfying, pies! Our pies are made from scratch in small batches, using only the freshest seasonally inspired ingredients. They are rich in flavor, unique and incredibly delicious.

Our experience and passion for what we do shines through. The husband and wife team behind Diamond Catering hire only the best in the business. That team of professionals share the same commitment to exceptional quality.

Sterling Affair was born out of a love for cooking and a passion to impress. Our story begins with a French restaurant chef who could cook like no one‘s business and a hospitality trained young man who learned his craft at the Waldorf Astoria. It was the 80s, a time of New York late night parties and long days of cooking. The foundation of our company was built on classic culinary dishes, exceptional service and the perfection of the art of the plate. We have excelled in business for over 33 years due to our continued passion, which is carried on through our staff, our unprecedented cuisine and our attention to our clients wishes. You can taste the Sterling Affair difference in every event we perfect and every dish we create.

All Occasions Catering & Events Planning is a full-service wedding caterer in Rochester, New York, and the Finger Lakes region. Rehearsal dinners, bridal showers, and day-after brunches, All Occasions will plan and coordinate the perfect wedding event. All Occasions Catering & Events Planning can also help engaged couples plan!

The best smoked BBQ you will find. Everything is home made. Ribs, Chicken, Brisket, Pulled Pork: all slow smoked for many hours. sides of our home made coleslaw and baked beans Try our new BBQ potato.( smoked potato with pulled pork bbq sauce and nacho cheese) We also have fresh squeezed lemonade (lemon shake up).

Gilda's is offering hand-crafted artisan small pizzas, small plates, and desserts in Skaneateles, NY. Draft and bottled craft beers, wine, and sangria. Visit Gilda's in the historic Village of Skaneateles.

Luxurious and decadent grazing tables create a show stopping display at any event. It's the modern answer to basic boring buffets of the past. Edible works of art, with the goal of bringing people together and making unforgettable memories.

Serendipity Catering is a full-service catering and event planning company based in Ithaca, NY. We focus on delivering exceptional service and perfectly detailed presentation for all of our weddings and events. Our culinary team is constantly creating and developing new ways to incorporate local and seasonal ingredients into our kitchen.

Bukhara Grill Catering has an innovative and progressive style of catering that reflects the dynamic South Asian generation of today, while preserving the traditional Indian flavors of yesterday. In the world of "Dal Makhani" and "Chicken Makhani " being served every weekend and at every special event, we are striving to bring in a radical change and open up a new realm of possibilities in creative menus. Not only do we bring this creative edge to the table, but also our professional and polished touch can be seen in everything from our staff to the presentation of our cuisine.

After graduating from college in the middle of 2020, a very uncertain year for us all, we decided that there was no better time to pursue our passions and open a food truck. We choose to serve sandwiches because there’s an option for everybody. More importantly it gives us an opportunity to showcase the local ingredients of our community. With Nate’s experience in restaurants over the years and Charlie’s baking expertise we are able to create a fresh and home-style sandwich that you can’t find anywhere else.

We specialize in creating artfully arranged grazing tables and boards, breakfast boxes, french desserts and mini bites. Our ethos is to create unforgettable experiences to redefine the way people eat, using the finest suppliers that deliver the freshest tasting produce, from specialty cheeses, cured meats, artisan bread to exotic fresh fruits, nuts, honeycomb and delicious locally made sweets and treats that will undeniably make your mouth water. We strongly believe there Is something remarkable about food. It allows people to come together and provides a backdrop for some of the most cherished and interconnected times in our lives.

Welcome to Rosie's! Nicole is a professional Chef and native New Yorker with over 15 years of experience in Mediterranean cuisine, food styling, and teaching. She has worked at Glenmere Mansion (Relais & Chateau), Morimoto, Fusco, Vinegar Hill House in Brooklyn, and Trattoria al Pirata in Ferrara, Italy.

Food means the world to me, and I'm happy to be back in the food service, I started cooking at age 15, and at 20 I graduated from The culinary Instituted of NY, I'm very proud of my work, and I'll anything to bring the best to my clients

Papazzio Catering not only brings outstanding food, elegant presentation, and first-class, attentive service to every event, but we also provide experienced event planning services to not only personalize your catered affair but realize your unique vision for it. For larger parties. Papazzio is also a recommended caterer at many of our locale’s most prestigious venues, including the Bayside Historical Society, The Queens County Farmhouse, and Flushing Town Hall, as well as The Waveny House in New Canaan, Connecticut.

In 2010, Chef Noah opened Noah's in Greenport. The availability of so much fresh food inspired Noah to bring his own innovative interpretations to classics. No matter the season, let us help you plan your perfect event on Long Island’s scenic North Fork. No matter the setting, noah’s signature cuisine and curated wines will create an indelible memory for you, your family and your guests at picture perfect locations on the East End. Our team can help you with venue selection, plan your menu, and respect your budget. We also offer small, intimate dinners in our private room, or you may reserve the entire restaurant to seat 250.

We serve Greek/Mediterranean inspired food with kicked up flavors. Reminiscent of traditional flavors with our own flare. We strive to make as much as possible from scratch using local ingredients whenever possible.

Wood Fire Food is a full service farm-to-table experiential catering & event production studio led by Chef Daniel Sabia specializing in Argentinian-Style open fire cooking & design, committed to supporting a regional food system. Our mission is to tell stories & build memories around three simple ingredients: Wood, Fire & Food.

Casa D’Angelo launches an authentic, new perspective on classic Italian recipes while surrounded by cozy, frescoed walls. The interior is lined with welcoming sidewalk tables, warmly decorated and designed to provide you an unforgettable, romantic ambiance. The restaurant’s award-winning menu features a surprising selection of fresh salads, homemade pasta dishes and chef crafted entrées. Our Menu highlights: Casa D’Angelo’s signature prime cut filet mignon, pappardelle topped with the goodness of fresh herbed tomato sauce, garlic infused with mushrooms, & vegetable medley. In addition to its main dining menu.

We are a veteran/family owned catering bussiness! Catering services for your special day, and many other events! We are an off site catering company, as long as your venue allows you to bring your own caterer we will be there! We offer many different styles from plated meals buffet, family style, and the most unique is our Brazilian style! We accommodate any food allergy or restriction

RH241 is a revered farm to table restaurant located in the heart of New York City, dedicated to serving fresh, locally sourced dishes that delight the palate. Recognized as a fine dining restaurant, we offer an immersive gastronomic experience that reflects the diverse bounty of our region. Our event catering services are tailored to add a touch of elegance and culinary excellence to any occasion. Counted among the high-end restaurants in NYC, RH241 prides itself on the quality of its cuisine, the creativity of its menu, and the warmth of its service. Experience a culinary journey like no other with RH241.

Plan your wedding with beverages, catered food, bartenders and servers. We offer finely tailored services to make your day even more special! We can provide our clients with a liquor, soft drink and mixer quote from our wholesale partners in the area. Need glasses, flatware, napkins, or catering services? We can help! Located in downtown Brooklyn, we serve the five boros, Long Island and New Jersey.

Authentically prepared quality ingredients, tucked in a taco, served on wheels! We bring to you a unique blend of cajun flavors infused with traditional Mexican peppers. Kinky Taco, a Black-owned food truck prides itself in authentically prepared quality ingredients.

From its inception in 1992, Park Avenue Catering has built a loyal client base centered in Publishing and Film and Television. Today, it is a full service off-premise catering company that handles location scouting, lighting, decor, music, rentals and logistics. Our experienced staff will assist you in turning your vision into a perfect event, be it an intimate dinner or wedding to a fundraising gala or large-scale production. Park Avenue Catering & Events has the expertise to plan multiple public events including celebrity birthdays or appearances, album releases, live bands, fashion shows, nightclub parties, networking events, corporate events, launch parties, fundraisers etc. Park Avenue Catering & Events has built a network of designers, models, sponsors, promoters, dj’s, door staff, celebrities, press, performers, and those that would help make an event successful.

Based in Montclair, NJ, Chef's Culinary Journey is a full service Weddings and Special Events caterer. We thrived on assisting couples complete their wedding day experience through high-quality catering services during their planning process to ensure a seamless, joyful dining experience. Couples truly appreciate our commitment to excellence and fine attention to details, recognizing that our performance is simply unsurpassed. Whether you're planning a small, intimate affair or a large, lavish reception, our team will be ready to deliver a flavorful experience to satisfy your guest’s appetite throughout the event.

With over 10 years of experience catering to various events such as political fundraisers, corporate and media events, weddings, small in-home events, movies, and even the occasional backyard barbecue, we know that the discriminating consumer is looking for one thing; great, quality service at a great value. We at The Culinary Curate aim to deliver just that. Exceptional quality, attention to YOUR finest detail for your event, world-class service, and great value are what we deliver to every client. Contact us today for a quote on your next event.

Constellation is the caterer for numerous venues throughout the Philadelphia area, with unique locations from raw industrial spaces and lively concert halls to historic houses and iconic museums, and also offers in-home and office catering. Our dedicated team forms strong connections both inside our organization and with our clients, and these connections define us. Together, we bring restaurant-quality outside of restaurants, serving everything from intimate weddings to non-profit galas. We’ve built a culinary group that does what restaurants always have: get people talking—and daydreaming—about food, long after their last bite.

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

Hudson Table is an interactive culinary studio and event space specializing in customized seasonal catering, hands-on cooking events, chef's tables, virtual events, and more! We currently have locations in Hoboken, Philadelphia, and Brooklyn, and service the surrounding areas.

The Donut Collective food truck is the collaboration between Grounds Donut House and our sister Long Island business the North Fork Doughnut Company. By combining forces, we’re able to serve customers with our high-end oversized artisanal donuts, espresso drinks, coffee, tea and more, throughout New York and Connecticut.

Doughnut Evolution was created to bring Dave's sweet visions to life. All menu items are inspired by Dave's fond childhood food memories and his love for creating desserts. Dave's creations are always served hot & fresh right out of the fryer in decadent flavors such as Nutty Nutella, Holy Cannoli, Strawberry Shorty, Chocolate Peanut Butter and of course, our signature doughnut - the S'mores...

We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your celebration. Our talented chefs are dedicated to deliver a delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed you and your guests expectations from start to finish.

At Alchemy Celebrations, we craft unforgettable events with a blend of exceptional catering and event production. Our personalized approach ensures every gathering is spectacular and uniquely yours...

Distinguish Catering is a boutique catering company, providing an elevated farm-to-table Afro-soul dining experience. Our goal is to touch souls through our food and experiences. Distinguish Catering provides an exquisite flavor to food culture. The innovation of the motherlands flavors and cooking techniques infused with soulfood cuisine. Distinguish Catering is a local catering business that prioritizes on giving each purchase a memorable experience. Providing exceptional flavors for catering through the freshest ingredients from farms and local markets for weddings, parties, milestones, corporate events.

Sustainably and locally sourced whenever possible, I enjoy combining food and flowers to create edible works of art. All creations contain edible and/or food safe flowers for all budgets. Charcuterie and snacking are the best way to eat!

Boomerang Bites is a female founded and operated company. Created in 2018, we hand craft wholesome, delicious bite-sized sweet baked goods using traditional Australian ‘slice’ recipes. We offer beautifully plated bites in a variety of flavors that are perfect for events, or let your guests leave happy with our artisanal gift box party favors. We are passionate about spreading the goodness of our unique and delicious Aussie treats, but also about giving back. For every bite we sell we give back 20% of profits to educational causes. At BB we believe that life is a Boomerang - when you send out goodness, it comes right back.

A native of Trinidad and Tobago, Nikisha Williams found her calling to cuisine at a very young age. In the Caribbean, it was commonplace to share large meals with family and friends made from ingredients picked outside your door and seasonal harvest feasts were shared with the entire community. Nikisha learned quickly that good, nourishing food was a blessing meant to be celebrated and she developed a passion for celebrating it.

Cat’s Kitchen is built on service, flavor, and presentation. Catering elegant, innovative, and unique experiences marrying and highlighting worldly cuisines and culture that is not only aesthetically pleasing but is a delicious mouthful to please any tastebuds. Whether it is an intimate in-home romantic dinner for two, a backyard BBQ, corporate event, or wedding; Cat’s Kitchen delivers to all occasions and curates specifically to your needs.

Every bride and groom have a vision of their big day. We make the details of your big day come to life. From a magically elegant, romantic experience of a lifetime – to a playful, joyous countryside celebration of the ages – In Thyme provides that complete solution that makes it all come to life with delicious details.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2023 by Jersey Shore locals, Derek Nickerson and executive chef Jason Tell. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Chef D Catering LLC is a premium catering and meal prep company, owned and operated by Chef DaVeon Whindleton. With over 12 years of experience in multiple cuisines, Chef DaVeon brings a wealth of knowledge and expertise to the table. With mouth-watering food and personalized services, Chef D Catering LLC is dedicated to bringing the best experience and delicious food into your home or event ! What We Offer * Catering Services: Chef D Catering LLC provides catering services for all occasions. Whether it's a small family gathering or a large corporate event, our experienced staff will make sure your guests are satisfied.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

At Sage Catering, our greatest passion is creating the most beautiful events. Our event specialists understand that your wedding is a reflection of you, and they will walk you through every step of the planning process. We work closely with each client to ensure that they are getting exactly what they want. From creating the perfect menu, to choosing the decor, and every detail in between, our years of experience help to make your wedding a reflection of who you are and to create memories that will last a lifetime.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

As luxury wedding and events caterers based in New Jersey, we are committed to creating unparalleled experiences packed with mouth-watering flavors, a sense of magic, and meticulous attention to detail. Our food is approachable, yet elegant, and made with love, fresh, on-site with excellent technique. Since it’s our belief that great meals begin with exceptional ingredients, we take our cues from our trusted local farmers, fishermen & artisan purveyors. We source the freshest, seasonal, high-quality ingredients when preparing menus for your events, whether we’re cooking for 10 or for 100.

Looking for a catering company that offers exceptional cuisine and unparalleled service? Look no further than Noire Chef Boston. We create unforgettable dining experiences for any event, from intimate dinner parties to grand galas and everything in between. ​We pride ourselves on using only the highest quality ingredients to create dishes that are both inspiring and delicious. Our customized menus are tailored to your individual needs and preferences, ensuring that every dish is a perfect match for your event. We offer personalized attention to every detail, making sure your event is a success from start to finish. ​

Sensory Delights is a South Florida luxury boutique style catering company and your top destination for elegance, quality, and premium service for all occasions. From corporate events, to weddings, and social gatherings, we work hand in hand with you to make sure that all of your standards are met, and to make every occasion or event a thing to remember.

Twin Oaks Caterers has been assisting brides and grooms start their lives together for more than 30 years. If you're looking for an off premise caterer with excellent food & service, look no further.

We are a full service catering team that specializes in southern cuisine with a stylish flare! It is our passion and decorative attention to detail that has carried us for many years. We love what we do, and we will cater any event large or small with that same passion and service attention. We build strong lasting relationships with our clients, and take great pride in serving others. We also offer all inclusive services that cater to all your event preparations and needs. We take care of everything so that you don't have to!

We have been in the catering business for 40 years serving CT and the tri state area. We specialize in any dietary needs that you or your guests might have. Our food is deliciosu and our staff in exceptional.

Sam's Spot is a premiere full-service catering company, We specialize in weddings and corporate events, but work with events of sorts. We intend for each and every guest to leave impressed by our food and presentation. We strive to create a stress-free and enjoyable evening. We take pride in injecting new life into the catering market through our culinary teams' innovative ideas, intensive culinary training and resourceful homemade style of cooking!

The Rooted Anchor offers personal chef catering services, using only local and sustainable ingredients. With over 15 years of experience, we pride ourselves on providing a memorable experience that highlights sustainability.

I've been in the food service industry for over almost 30 years, since my first job as a hot dog vendor for the New Haven Ravens when I was 16! I am passionate about food, especially nostalgic American comfort foods. And I love adding my own flair to make them unique. I grew up in New England and my cuisine is heavily influenced by my adventures throughout Europe, the US, and Canada.

A leading caterer in Connecticut located in the historic Black Rock District of Bridgeport, CT. We provide the highest standard of culinary excellence by using fresh, wholesome foods with a home-cooked flair and are dedicated to using both locally sourced and organic ingredients when available. Everything is made from scratch with intention and love, providing food that not only tastes good, but makes you feel good as well!

since 2012, poppy’s has produced + catered thousands of events. we believe in offering the highest quality food that’s seasonal, approachable, beautiful + delicious. our service staff is knowledgeable, warm + professional. we are based in cobble hill, brooklyn and operate a café + market that serves as a gathering place for neighbors, followers, friends + family.

THIS COLLABORATION IS A THE RESULT OF MARCIA SELDEN CATERING AND MATTHEW KENNEY COMING TOGETHER TO CREATE THE WORLD'S FIRST EXTENSIVE PLANT-BASED CATERING CONCEPT. PLANT-BASED EVENTS ARE BECOMING THE MOST EXCITING EVENTS ON THE MARKET, AND NAKED FIG IS THE ONLY CONCEPT PREPARED TO DELIVER A PARAMOUNT PERFORMANCE. THIS COLLABORATION IS THE FIRST OF ITS KIND. IN AN AGE WHEN EVERYONE SEES THE INCREDIBLE SHIFT IN CONSUMERISM. THIS COLLABORATION SPAWNS A CONCEPT THAT TRULY REPRESENTS THE DESIRES OF THE MODERN CONSUMER. YOU DESIRE EVERY ASPECT OF EVENT TO BE THE BEST. CERTAINLY, FOOD SHOULD BE TOP TIER AS WELL.

When it comes to creating memories that last a lifetime, Lucarelli’s brings dreams to life. As Buffalo’s finest wedding venue and banquet hall, Lucarelli’s Banquet Center offers a stunning setting for your dream celebration. Lucarelli’s is perfect for ceremonies, wedding receptions, birthdays, graduations, corporate events, holiday parties, and any other special occasion. We invite you and your guests to enjoy one of the most unique special event venues in Western New York. Joyfully celebrate in our uniquely elegant and romantic venue, full of warmth and style.

We provide thoughtfully curated catering that your group or event will love. We pride ourselves on an amazing experience and our customer service. We have been serving our communities since 2012 and look forward to serving you as well! We are a great option for those events that may not need table service. Brunches, BBQ's, rehearsal dinners. We do it all and have you covered!

HOW IT ALL BEGAN As a child the best times were our Family Gatherings. Every weekend we would meet at one of our relative’s house where Our Family would meet for huge dinners and all types of special occasions. Ever since I've been recreating that atmosphere. My first jobs were working at a bakery, restaurant, catering company and butcher shop. In 1982 I started my business AAA Royal Catering. Today 39 years later with the help of my wife, children and dedicated staff we continue to bring Long Island the best in food and service. We welcome the opportunity to serve you.

We're a woman-owned full-service company established in 2008 and known for seasonal food, beautiful presentation and top-notch service. Our style is "down-to-earth luxury". And our goal is to give our clients an elevated food experience with warm, NEVER stuffy service :) We focus on using seasonal ingredients and present our food with an eye for design. We love to create menus for our couples that reflect their personal tastes.

We LOVE weddings here at Pheasant! Being entrusted with one of the most important days of a couple’s life is not something we take lightly. After all, the bridal couple may be the focus of the day, but an amazing meal and impeccable service will make the entire event that much more memorable. Our knowledgeable staff will help guide you through the decision-making process as we go through menus, table scapes, furniture, timing, bar service and more together. We also have a strong rolodex of planners and florists that we work with on a regular basis - just ask us for more info!

Wedding Catering shouldn't just be about feeding the masses... The food is an integral element that provides entertainment, contributes to the ambience & when done right, is the most memorable part of any reception. JPO proudly offers a huge range of wedding catering services, including both traditional options & out of the box experiences. Some of our wedding Food & Beverage options include: Pre-ceremony beverage stations, passed hors d'oeuvres, seated dinners, station dinners, family style dinners, miniature passed desserts, wedding cake, late night snacks & edible parting gifts.

With humble beginnings more than 65 years ago, Villa Russo began when two sons of Italian immigrants opened Russo’s Pizzeria on 101 Avenue in the Richmond Hill neighborhood of Queens, NY. Through dedication, hard work, and attention to detail, the Russo Family expanded their small neighborhood pizzeria to a full-service restaurant, gaining a reputation for producing the highest quality Italian cuisine in Queens, New York. As the requests for their unique recipes poured in and their loyal following grew, the brothers began to cater food for their clients’ special events, including weddings, birthdays, holiday events, and more.

Your wedding is too important to just present you with a series of standard menus. Nicole’s Special Events & Catering provides a unique opportunity for the couple to meet with us personally and create the perfect, menu for your special day, custom tailored by your preferences. Nicole’s provides a complete wedding plan including a custom menu, timeline, linen colors and decor, tent and furniture rentals and all of the little details that will ensure your day is flawless.

The seeds of the business go back to the 1960s when Abigail started a cooking school from the basement of her home. Her entrepreneurial spirit and early success drove her to quickly expand the school to a retail outlet, and few years later, her husband, Bob, sold his company to join her in launching the catering business. Their son, Jim, joined the couple in 1980 and has been running the business with Partner & Chef Alison Awerbuch since the early 2000s. Through the years, the DNA of Abigail Kirsch has never changed. Rooted in the belief that, “We are only as good as our last event,” its culture centers on creativity, planning and flawless execution. The company’s mission is to execute events in which the client feels like a guest and guests feel as though they are in someone’s home.

Sunset Harbour is Long Island’s best-kept catering secret. This family-owned and operated venue offers an elegant setting for any occasion. Sunset Harbour has been a favorite choice for brides, families and corporations for over two decades.

Hot Take Party + Event is dedicated to one-of-a-kind events and damn good parties. We curate customized menus and themes that transform your celebrations into gastronomic experiences. We want your wedding guests to say "that food was fire🔥" and we want your cocktail party guests to say “holy sh*t, this drink just blew my mind.” Based in Upper Manhattan, New York City, we specialize in events in Manhattan and Westchester. We also have our own restaurant event space on Riverside Drive in Manhattan.

Farmhouse Table was started in 2015 with a vision to provide our clients with the highest quality of food, beverages and service in Upstate NY. We have continuously expanded our network of local farms and producers to source our ingredients and our mission is to provide great food, service with a focus on seasonal, sustainable menus. We have also expanded our team to continue to offer services to make your day easier and stress-free! Looking forward to helping you celebrate in style! Cheers, Sarah & Mike

At Main Course Catering we provide exquisite catering and design services to make sure your dream wedding comes true. We understand that a wedding is one of the most important events in your lives, and since 1990 we have helped hundreds of brides and grooms make their vision a reality.

We are a boutique caterer known for our services, excellent food, beautiful tablescapes. Our team truly cares about making dreams a reality. With an efficient, vibrant catering team in place, we assist you in all aspects of your events from weddings to corporate or private parties, by helping you choose your dream wedding or corporate venue and entertainment package, to the all-important menu, beverage and service. We have menus, packages and suggestions to suit any occasion and more importantly-to suit any budgets!We pride ourselves on our attention to detail and are thrilled when we great feedback from happy clients.

Chef Aless owned and operated Mon Petit Cafe with her mother from 2000-2017. The bistro was an amazing success of 32 years on the upper east side of Manhattan and unfortunately closed due to high rent. The catering company Chef Aless began in 2017, the focus is on providing high quality ingredients and meals tailored to the client. Chef Aless uses only locally sourced food, organic when possible, and never uses meat with antibiotics or hormones added. Chef Aless learned to cook growing up in the New York city restaurant industry. She also fostered her love of cooking with her grandparents on their French vineyard.

A Board Above is WNY's premier charcuterie service, taking charcuterie to the next level. From basic cheese platters, to special occasion grazing tables, themed and holiday platters, we do it! Gluten Free and Vegan Options as well. This is not your average board! We also provide light catering and handheld appetizers. Thank you and I look forward to working with you and making your occasion unique and delicious.

Insatiable Eats has catered countless events and weddings in the Hamptons, Long Island and New York since 2005. We pride ourselves in providing the highest level of cuisine using both locally sourced and special imported ingredients. Whether casual or formal, intimate or grand, our team of professional service staff make sure no details go unnoticed.

The phrase "cento percento" was born in the heart of Florence, Italy with the simple idea of bringing Tuscan style food to New York. It has since evolved into an experience like no other, including traditional antipasti, hot and cold main dishes, panini and decadent desserts, including pastries and soft serve gelato. Fresh ingredients and tradition are a reflection of Italy's love and passion for serving only the finest foods to their guests. At Cento Percento, we strive to uphold that tradition and provide you with a 100% (cento percento) unforgettable experience.

With over 80 years of experience, Birch Hill Catering continues to be one of Upstate New York’s most memorable wedding, social, and corporate event caterers. As the focus on how we celebrate continues to evolve, our passion, style, and creativity for every event shifts with it all while maintaining what has become known as the Birch Hill Standard. Whether its at our place or yours, as a full-service caterer serving Albany, the Hudson Valley, the Capital Region, and beyond, we can handle every last detail of your off-site event.

The Creative Edge team has been the industry leader of food design and innovation for over 30 years by immersing ourselves in collaboration. We have dedicated ourselves to culinary excellence, flawless event management and finding ever inventive ways to present seasonally relevant food within a socially aware environment. We constantly explore up and coming talent and trends that span the field between cuisine and design. As leaders in the food industry, we strive to build fleeting experiences into lasting memories via unique menus and collaboration.

Our motto is ‘where the plates are pretty and the palates are pleased’, but more importantly than that, our name is derived from the word satiable. The ability to be satisfied. We work hard to ensure that the day that you envision for yourselves and your family is one that is filled with nothing but love, long lasting memories, and a culinary experience that you'll never forget. Let us transform your day into something unforgettable.

Terra Cotta Catering has been serving the Southern Tier of New York, New York State and Northeast Pennsylvania for over 35 years. Whether you choose one of the many beautiful venues highlighted on our website or our mobile catering services, traveling to many unique venues, homes, offices and parks, we offer superb event planning and possess a never ending commitment to quality.

Tapped into the Catskills is a wedding bar and beverage service based in Woodstock, NY. Serving high-quality drinks out of a custom-built vintage trailer, this business is passionate about leaving a lasting impression. They enjoy working closely with you to ensure that your vision for your special day becomes a reality. With over a decade of experience in the wedding industry, close attention to detail and focus on providing exceptional care, I strive to make sure that you receive enjoyable beverage services. This repurposed vintage trailer features a sleek design, offering a sophisticated yet nostalgic touch to your celebration of love.

The Red Hook Lobster Pound brings sensational lobster rolls and seafood straight from the Maine coast to our locations in New York City and Washington DC. Make your special event a crustacean-celebration with our signature lobster rolls, house-made fixings and Red Hook Lobster Pound party professionals!

We really hate the word "catering". This word conjures all the worst least-common-denominator associations, and we believe that through our attention to craft & collaboration, our work attains an authentic resonance far beyond that of most service providers. We aim to work with and compose for, to express & celebrate our clients' & partners' personalities as best we can. but... Until we find a more poetic & succinct descriptor, catering is what we do. Our projects are equally balanced between private (weddings, birthdays, social gatherings), non-profit (galas, openings, fundraisers) and corporate (launches, fashion shows, meetings).

Dish Food & Events is an award-winning, full-service catering and events company serving all of New York City and The Hamptons for over 15 years. Recognized for our warm hospitality and delicious food, Dish creates remarkable weddings, social gatherings, and corporate events. What truly differentiates Dish is our diverse team. We are committed to creating an awesome place to work while taking great care of each other, our partners and our guests.

RAPT is a full service, luxury catering, event staff, event planning and experiential production company located in Manhattan, New York. RAPT was founded by Chef-Owner Andrew Maturana and specializes in elevated New American cooking, culinary cocktail craft and experiential event production. Our approach to hospitality follows a philosophy of continual improvement, thoughtfulness and seasonality in order to achieve quality-driven experiences and naturally beautiful results. We are available year 'round and provide full service catering, staff, planning and design for weddings and private events throughout Greater New York.

Toss & Fire is an award winning wood-fired pizzeria and catering company in Central New York! We cater various events throughout the area with our wood-fired pizza trucks. We also operate two brick & mortar locations in Camillus and North Syracuse.

Great Performances is more than a catering company. The goal of our team at Great Performances is to help you achieve your goals through your catered events. This includes planning, staffing and catering events for clients of all sorts and celebrations of all sizes. From small, intimate gatherings to large, elaborate productions, we bring professionalism, skill and care to each client project. Services provided by Great Performances include full-service, catering, beverage service, service staffing, venue selection, design and special event production.

VaNy's Cocktails and Confections is a retrofitted mobile bar and small batch confection shop operating out of New York’s Capital Region. Proud owner Christine Fish has been baking her famous confections for over two and a half decades. Today, her and her daughters are ready to get on the road and out to your big wedding celebration.

Hi there, I'm Nedine, the Chief Cheese Officer of Grate Expectations. I was born and raised in Syracuse, NY and now live in The Capital Region, which makes me your #upstatenycheesegirl. I specialize in creating custom cheese and charcuterie boards. Pre-Covid, hosting friends was one of my favorite pastimes, a trait passed down from my mom no doubt. She is the queen of social gatherings, and has taught me that we eat with our eyes first; therefore presentation is equally important to taste.

Diane Gordon Catering creates unforgettable dining experiences for weddings in New York City. Over two decades of experience in the industry has earned this company a reputation for creative, delicious, and dynamic catering. You can look forward to a menu that fully fits the vibe of your event when working with this talented team. Always on top of culinary trends, Diane Gordon Catering’s delicious and creative fare will enchant wedding guests. The company’s signature dishes blend the traditional with the exotic in exciting and handcrafted menus.

Creole Soul is a catering service that offers a variety of dishes from the soil of the land and the waters of the sea. Our menu consists of traditional Caribbean Soul Food and Belizean Food cuisine items with bold Cajun Creole flavors. Everything is cooked in-house style, thoughtfully made from scratch with tons of love and fresh ingredients. We set the bar high on the quality and sophistication of food. What we serve is fit to fulfill brunch, lunch or dinner occasions, with menu options that are vegan and vegetarian friendly. We’re here provide memorable dishes for any catered event.