Wedding Caterers in New Jersey

With over 10 years of experience catering to various events such as political fundraisers, corporate and media events, weddings, small in-home events, movies, and even the occasional backyard barbecue, we know that the discriminating consumer is looking for one thing; great, quality service at a great value. We at The Culinary Curate aim to deliver just that. Exceptional quality, attention to YOUR finest detail for your event, world-class service, and great value are what we deliver to every client. Contact us today for a quote on your next event.

5-Star Full-Service Catering from casual to elegant for all occasions since 1988. We offer packages for all occasions such as wedding receptions, lobster clambakes, bbq picnics, beach parties, showers, anniversaries, and so much more. Our team will assist you from start to finish, planning your menu, coordinating rentals, linen colors, floorplans, timelines, vendor referrals, private tastings and so much more. We bring our catering services to all corners of New Jersey and will also assist you in trying to find the perfect venue to suit your event's needs. Shore Catering can help make your event a memorable occasion.

EVENTFULLNYC is a full-service, off-premise New York City Caterer working with clients in Manhattan, Brooklyn, and the tri-state area. We specialize in weddings, corporate events, galas, holiday parties, Bar/Bat Mitzvahs, and those special personal events in your home. Our Mission is to exercise flexibility, trust and detailed attention when meeting clients needs as we provide premier food, using only the finest ingredients, serviced by unobtrusive, friendly, and professional people making for a truly memorable event.

Based in Montclair, NJ, Chef's Culinary Journey is a full service Weddings and Special Events caterer. We thrived on assisting couples complete their wedding day experience through high-quality catering services during their planning process to ensure a seamless, joyful dining experience. Couples truly appreciate our commitment to excellence and fine attention to details, recognizing that our performance is simply unsurpassed. Whether you're planning a small, intimate affair or a large, lavish reception, our team will be ready to deliver a flavorful experience to satisfy your guest’s appetite throughout the event.

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2023 by Jersey Shore locals, Derek Nickerson and executive chef Jason Tell. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Established in 1998 by chef Nick Wall, foodwerx is the premier catering and event-production company in South Jersey and Philadelphia. Delicious food is Nick Wall’s passion; creativity, flawless execution and exceptional attention to detail are his hallmarks—and the foundation of foodwerx. We use only the finest and freshest ingredients to create delectable offerings served up with an added ‘wow’ factor. We are 100 percent committed to impeccable service. Whether you’re planning a wedding, bar mitzvah, sweet sixteen, graduation party, special birthday, anniversary, shower or a corporate event, foodwerx will meet your highest standards.

As luxury wedding and events caterers based in New Jersey, we are committed to creating unparalleled experiences packed with mouth-watering flavors, a sense of magic, and meticulous attention to detail. Our food is approachable, yet elegant, and made with love, fresh, on-site with excellent technique. Since it’s our belief that great meals begin with exceptional ingredients, we take our cues from our trusted local farmers, fishermen & artisan purveyors. We source the freshest, seasonal, high-quality ingredients when preparing menus for your events, whether we’re cooking for 10 or for 100.

We are all about our handcrafted kitchen. From soups to dressings, sauces to desserts, we handcraft menus bringing together flavor and culture, in recipes, old and new. We are passionately committed to offering the freshest ingredients available and love to source local when our season allows.

Hudson Table is an interactive culinary studio and event space specializing in customized seasonal catering, hands-on cooking events, chef's tables, virtual events, and more! We currently have locations in Hoboken, Philadelphia, and Brooklyn, and service the surrounding areas.

Hi, I'm Christine! Passionate about celebrations, I ventured into event serving. From weddings to parties, I add joy to every occasion with my attentive service. With years of experience, I ensure seamless events, making every moment memorable for clients and guests alike. Call Party Professionals today and be a guest at your own party! We offer the following services: servers ⭐️ bartenders ⭐️ grillers⭐️ party prep ⭐️ post party cleanup

We are committed to making each event a unique experience, based on creativity, innovation, and the ideas of our clients we will design memorable events with a carefully crafted menu. Our goal is to exceed our clients expectations and impress their guests. Inspiration, innovation, exquisite presentation are our ket tenants. With more than 24 years of planning and executing memorable events, we will make sure your event stands out from the rest.

Doughnut Evolution was created to bring Dave's sweet visions to life. All menu items are inspired by Dave's fond childhood food memories and his love for creating desserts. Dave's creations are always served hot & fresh right out of the fryer in decadent flavors such as Nutty Nutella, Holy Cannoli, Strawberry Shorty, Chocolate Peanut Butter and of course, our signature doughnut - the S'mores...

Twin Oaks Caterers has been assisting brides and grooms start their lives together for more than 30 years. If you're looking for an off premise caterer with excellent food & service, look no further.

We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your celebration. Our talented chefs are dedicated to deliver a delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed you and your guests expectations from start to finish.

With many food varieties and a fusion of cuisines, we offer customized menus for all events starting from the Grahshanti, Mehndi, Sangeet, to the main Ceremony and Reception. Let Sukhadia’s act as your one stop shop where we meet every need you may have for food before and during your big day! Home of premium Indian Sweets and Snacks, Sukhadia’s can also provide decorative wedding favors, welcome bags, or mithai boxes for your event.

Boomerang Bites is a female founded and operated company. Created in 2018, we hand craft wholesome, delicious bite-sized sweet baked goods using traditional Australian ‘slice’ recipes. We offer beautifully plated bites in a variety of flavors that are perfect for events, or let your guests leave happy with our artisanal gift box party favors. We are passionate about spreading the goodness of our unique and delicious Aussie treats, but also about giving back. For every bite we sell we give back 20% of profits to educational causes. At BB we believe that life is a Boomerang - when you send out goodness, it comes right back.

A native of Trinidad and Tobago, Nikisha Williams found her calling to cuisine at a very young age. In the Caribbean, it was commonplace to share large meals with family and friends made from ingredients picked outside your door and seasonal harvest feasts were shared with the entire community. Nikisha learned quickly that good, nourishing food was a blessing meant to be celebrated and she developed a passion for celebrating it.

Triple Crown Mobile Bar (lovingly named Donzie) is a 1993 double horse trailer that was tastefully renovated and refurbished to provide a unique addition to any special event. Donzie is named after my dad, who was a Korean war veteran; he taught me everything I know about how to make an hour happy. Donzie has three tap towers that can be customized for any occasion.

welcome to naan indian bistro, a fine dining byob indian restaurant in moorestown mall next to planet fitness, new jersey. our food pays tribute to ancient cuisine and culinary styles of india with a craft menu that utilizes fresh and quality ingredients, spices that have immense medicinal and healing benefits, and combines it with modern dining aspects, careful attention to detail, and bold flavors to bring you a holistic approach towards indian cuisine and fine dining. we welcome our guests to experience indian hospitality along with our indulgent cuisine, in line with the saying, “athithi devo bhava” [guests are equivalent to god].

Zinna’s Bistro is a family-owned and operated Italian-American bistro that opened in January 2010. We moved in January 2020 to our current location at 10 Cedarbrook Drive. Zinna’s Bistro would be honored to provide our services for your next event. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests.

Whatever the Occasion – Pomp Caterers can provide a complete array of superior Glatt Kosher meat and dairy catering services anywhere in the Tri-state Area. Breathtaking aesthetics, exquisite presentation, and extraordinary cuisine distinguish us from ordinary caterers. Our subtle touches and magical creativity, acquired through decades of catering experience, combined with the most delectable cuisine, transform your party into a uniquely treasured and unforgettable event.

While you focus on the entertaining with family and friends… on location catering takes care of the rest. Managing every detail from creating the mood, to set up, and service, we guarantee a sumptuous party that is flawlessly prested. On location has every option covered… from various menu styles presented by any of the great restaurants NJ group, to the complete set up of either a buffet or a sit down dinner.

The Mac Truck was launched by Dom Tesoriero during the summer of 2012 at the Historic Saratoga Racecourse in Upstate New York. With very little time and resources to put together; Dom, along with the help of some close friends and family conceptualized the brand, rented and redesigned an old pizza truck to create the Original Mac Truck. The Mac and Cheese was a hit and quickly became a fan favorite among Saratoga racing fans, setting the stage for the Mac Truck's Next Grand Opening...

Under the Moon Café was born in 2006 from the desire of Estela Buontempo Orosco and Santiago Orosco to create a restaurant with a warm, welcoming atmosphere that offers home cooked style meals and the best desserts in Bordentown, NJ. The exquisite made from scratch food from our internationally inspired cuisine, along with a well known customer service reputation drove us to open another location in Lambertville, NJ, giving us the opportunity to expand our family.

Our story begins in 1978 with Rick Bott, a lifetime resident of Monmouth County and recent graduate of the Culinary Institute of America, at the inception of his career at his small storefront in Red Bank, NJ. At that little shop on Monmouth Street, Rick meets Cindy, his partner in business and in life. Over the past 40 years, Rick and Cindy have had the privilege of catering over 6,000 unique and custom weddings, nurtured four children (and one grandchild!), and have led Merri-Makers to become one of the distinguished caterers in the country.

Local Farm to Table Catering Company in Princeton, New Jersey. Specializing in Premier Off-Site Catering. We Serve the Entire State of New Jersey, New York City & Parts of Pennsylvania. We Can Set the Table & The Mood for Your Celebration or Event. Whether It's in A Venue, Your Home or Backyard, We Will Bring Our Culinary Services to you.

Every bride and groom have a vision of their big day. We make the details of your big day come to life. From a magically elegant, romantic experience of a lifetime – to a playful, joyous countryside celebration of the ages – In Thyme provides that complete solution that makes it all come to life with delicious details.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Freetown Road Project Eatery is an Antiguan and Barbuda-themed restaurant located at 640 Newark Ave, Jersey City, NJ. They serve modernized Caribbean cuisine and local classics from the West Indian islands. The eatery is owned and operated by 2019 Food Network’s Chopped Champion Claude Lewis, who represents the island of Antigua and Barbuda.

Delicious Heights offers a unique combination of cutting-edge culinary techniques, superior ingredients and a professional management team. With extensive Manhattan experience and a no hassle attitude, we would like to bring you the best dining experience. With value, time, and nutrition in mind, allow Delicious Heights to handle all your dining needs.

Hey, friend! Katherine saying hello! With 10 years in the wedding & event industry as owner and designer at Thistle Bee The Florist, I knew we had so much more to offer the wedding world. After brainstorming with John, after our own wedding, Thistle Bee The Bar was born. Our mobile bar has been a labor of love utilizing both John and my skills to create an incredible wedding or event experience for your day.

Harvest Catering & Events is the go-to source for catering services in Central New Jersey and beyond. Our parent company, Fenwick Hospitality Group, are the trusted professionals behind acclaimed locations Agricola, Dinky Bar & Kitchen and Roots Ocean Prime, all located in Princeton, NJ. Harvest Catering will bring the sensibility and flavors from those restaurants to your home, company or location of choice. Our experienced team are experts in the latest catering trends and pay attention to the most important details in order to make your event memorable, with cuisine that is unforgettable.

Brunswick Catering is a wedding caterer located in New Brunswick, New Jersey. With more than 10 years of experience, this caterer excels at working with couples to plan a meal that fits their wedding aesthetic. They enjoy getting to know clients’ culinary tastes and preferences and preparing the reception dinner of their dreams.

Salt Events is a full service boutique catering company with a strength in high fashion,corporate weddings and social events of all sizes. Salt Events.Llc has set the standard for catering excellence in and around Wayne. Our commitment to using the freshest, highest quality ingredients combined with our professionalism and flexibility promises to make your event a success, whether it's a corporate meeting, a dinner party, or a wedding.

Tippling Taps is a luxury mobile bar service. Owned and operated by husband and wife, Julius and Sandy, this duo brings over 20 years of Bar and Events Management experience to your special event! RoseBella, our vintage chic, three-wheeled Italian Piaggio Ape (pronounced "ah-peh") mobile bar, is the perfect touch of uniqueness for your event and her charm will leave an ever lasting impression on your guests. We're more than a mobile bar catering service, we're a mobile bar experience!

We rent mobile bar systems for both outside and inside use at your venue. Whether you are planning a comfortable, rustic celebration or a chic, sophisticated soiree, our thematic taps provide an unique entertaining experience designed to create gathering spaces and focal elements for your event. We serve Sussex, Morris, Essex, Bergen, Passaic, and Union counties of New Jersey.

For over 20 years Andre's goal has been, and still is to offer remarkable service and food that will tantalize your taste buds. From our beautiful location to our exquisite dishes, Andre's is the perfect location for your next private event. Let us help you wow your guests and make an impression that will last a lifetime. Perfect spot for intimate weddings, rehearsal dinners, showers: Lakeside Tented Parties for Up to 80 Guests, Intimate Lakeside Ceremonies, Private Upstairs Party Rooms, Stunning Farm Locations, Catering at the Conservatory at the Fairgrounds for up to 250, with other Locations Available.

We offer on and off-premise catering services for companies in various industries, social events and contracts for large events. Our philosophy is simple: Use high quality ingredients and prepare them in an old-fashion manner. This means roasting meats over a wood fire or slow smoking from burning embers. It's "the way my grandmother made it, and how her Mom taught her" done in the 21st Century. We never settle for second best, and always have guests' satisfaction as our top priority.

Welcome to our fantastic world of flavors! Our cuisine is all about blending international inspirations with a dash of Latin America and European flair. We take pride in offering a captivating culinary experience that incorporates our roots and showcases the best of our diverse influences. Whether you're in the mood for a delectable penne alla vodka, a mouthwatering Pabellón criollo from Venezuela, or a hearty German-style Goulash, our commitment is to cater to diverse palates and provide an exceptional experience. From food truck experience to formal seated dinner, we are ready to serve you.

Renegade Outpost is a full service event planning and chef services company. We've been in business for 7 years and have been working with Thumbtack. We have been hired more than 290 times and have 160 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

Jillicious Foods is an all-in-one catering and event company dedicated to creating inspired, authentic wedding, social and corporate experiences. For us, every client represents a unique opportunity to tell a new and delicious story. Chef Jill has been telling these stories for nearly three decades. We work in a variety of cuisines, from New American to Cajun to Southeast Asian; accommodate all diets, including gluten-free, vegan, vegetarian, and pescatarian; and are proud to partner with local farms and purveyors throughout the Hudson Valley and New York City.

Constellation is the caterer for numerous venues throughout the Philadelphia area, with unique locations from raw industrial spaces and lively concert halls to historic houses and iconic museums, and also offers in-home and office catering. Our dedicated team forms strong connections both inside our organization and with our clients, and these connections define us. Together, we bring restaurant-quality outside of restaurants, serving everything from intimate weddings to non-profit galas. We’ve built a culinary group that does what restaurants always have: get people talking—and daydreaming—about food, long after their last bite.

What we offer you is not only great food, but elegant presentations and impeccable service. We have successfully combined the flavorful elements of traditional Southern, Caribbean, Cajun and Continental Cuisines which are prepared healthfully, with fresh seasonal vegetables and herbs. Your wedding day food will be memorable.

Flambo Caribbean Restaurant is a charming Trinidadian family-owned establishment with a strong commitment to delivering an authentic and flavorful Caribbean dining experience. Specializing in the rich and diverse culinary traditions of Trinidad and Tobago, Flambo aims to bring the vibrant tastes of the Caribbean to its customers.

At Sage Catering, our greatest passion is creating the most beautiful events. Our event specialists understand that your wedding is a reflection of you, and they will walk you through every step of the planning process. We work closely with each client to ensure that they are getting exactly what they want. From creating the perfect menu, to choosing the decor, and every detail in between, our years of experience help to make your wedding a reflection of who you are and to create memories that will last a lifetime.

Hudson Table is a culinary studio located in the heart of Northern Liberties in Philadelphia. We offer everything from cooking classes, to live chef competitions, to bespoke private catered events. Our catering department provides each guest with an extraordinary and memorable experience with a focus on impeccable service, chef-curated seasonal menus, and full customizability to exceed your expectations.

Purslane is part of The Oberon Group, a Brooklyn neighborhood-focused restaurant group with a commitment to sustainability. We started Purslane in 2012 as a way to serve our community outside of our restaurants. Sustainability wasn’t part of our origin story, but we realized we had an opportunity to make a difference in one of the most wasteful industries out there. We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

Established in Brooklyn in 2004, Ryan Brown Catering New York is a full-service catering company specializing in farm-to-table, New American cuisine. We use the best, locally sourced ingredients to craft a menu from organic produce, grass-fed beef, and sustainable fish and poultry from farms and purveyors we know and trust. We coordinate all staffing and rental orders for our events, which include weddings, engagement parties, corporate events, bar and bat mitzvahs, cocktail and holiday parties, and intimate dinners. We are a preferred caterer at more than two dozen esteemed NYC-area venues.

Robert Ryan Catering & Design is a caterer that breaks the mold on every level. With over 27 years of experience at our own premier venues, The Barn on Bridge, The High Point, Philander Chase Knox Estate, Private Homes, and many off-premise venues in the tri-state area, there is nothing we can't do. No matter what location you choose, our cuisine, service, and flawless execution will exceed your expectations! Our culinary crew has extensive experience preparing a variety of authentic ethnic offerings. With all-inclusive packages and dozens of customizable menus, We are the ONLY choice for your special day.

Since 1997, Bartleby & Sage has catered thousands of unforgettable events across New York: They rocked out a star-studded MTV Awards afterparty for thousands of ravenous celebs. Bartleby & Sage transformed New York’s Hammerstein Ballroom into a rainforest for a benefit hosted by Sting and Trudie Styler. Bartleby & Sage even crafted a head-turning Marie Antoinette-themed dessert extravaganza for designer Philipp Plein. For Bartleby & Sage, no request is too outrageous, no vision too grand, no detail overlooked. The best part—Bartleby & Sage's gracious care of your event.

Balboa Catering is a family-owned business that offers a finer take on catered food -- one forged through Chef Alex Garfinkel's years of experience at iconic restaurants around the world. While Alex runs the kitchen, Jocelyn Garfinkel -- a veteran of New York's Tribeca Grill and Park Avenue Cafe -- manages the front of the house at our artisan-crafted kitchen and event venue in Philadelphia: Balboa at American Silk. And sometimes we get a helping hand from Little Chef Wesley and Baby Ethan.

Catering in the New York Tri-State Area since 1987 You're not just choosing a menu. You're choosing an experience. People who know caterers choose Thomas Preti for the events that matter. When we promise grilled grouper, that’s precisely what we serve. Grilled perfectly. Served impeccably. We’ve been delighting our clients and their guests for over 30 years. We’ve seen fads come and go. We don’t follow fads. We focus on what really matters. Real food, prepared in surprising and delicious ways. Preti is famous for delivering what we promise, flawlessly.

BabyBluCatering by SkyBlu Hospitality Group LLC is a luxury events catering company based in NYC. Events are curated with the utmost attention to detail with the clients’ vision in mind. We take pride in using a wide array of cooking techniques and sustainable ingredients to create dishes that are as memorable as your event. Our events range from small private dinner parties to birthday dinners, small venues, and so on!

From 'I Do' to 'Fiesta!' Experience a fiesta of flavors and celebrate your special day with On The Border Catering services. Whether you are planning a large or small affair, you can depend on us for delicious food, reasonable prices, and professional planning services.

We are a boutique catering business, specialized in Oystertaining people. Our Oystertainers open fresh oysters on the spot while entertaining your guests. The oysters come from carefully selected oysterfarms in the Northern East coast of US/Canada. With their outgoing personality, our Oystertainers know how to persuade almost anybody to eat oysters. The founder, Matijn Wijn, started the company 20 years ago in the Netherlands. He is driven by a passion for oysters and when he introduced Oystertainment® it was an overnight success. We also run oyster bars at world leading art fairs like Art Basel and TEFAF. Let's Oystertain you!

Alexandra Dettori Catering & Events is a full service boutique caterer focused on sustainability, seasonality and using locally sourced ingredients across a variety of cuisines. We believe in getting the best ingredients available and making everything from scratch. We strive to delight with incredible food, crafted beverages and attentive service. Our team will ensure your wedding is truly exceptional! In addition to the food, we are happy to offer front of the house staffing, bar service, assist with rentals, set up and clean up. Our team will connect with you to tailor our offering and match your vision.

Comparti is a full service catering company that is obsessive about getting the basics down - memorable food with service that cares. We are preferred throughout the city, upstate, and “out east”. We are a one-stop shop with in-house production capabilities. We also work with some of the best event planners in the city, and are happy to recommend them.

Nestled in the hills of the Hudson Valley just 30 minutes north of NYC the New York Country Club is home to some of the most scenic views in the Hudson Valley, including a dramatic backdrop of the Manhattan skyline! Our covered & partially enclosed terrace offers panoramic views of our award winning golf course with rolling hills, beautiful gardens, serene ponds and waterfalls. Our Grand Ballroom comfortably accommodates 50 to 275 guests in elegant style. Our talented and accomplished Executive Chef offers delicious reception menus with a wide variety of culinary offerings providing for a customized dinner reception.

Hailee Moore is the Executive Chef + Founder Simply Hailee, a premiere event catering and private chef service. Simply Hailee is widely regarded for innovatively simple, elegant and delectable menus. Food is sourced out of natural, local, homemade and sustainable ingredients carefully prepared by Executive Chef, Hailee Moore. Simply Hailee hosts a wide variety of menus and tasting options for all seasons and occasions from formal seated dinners and passed hors d’oeuvres. Simply Hailee’s culinary philosophy is fresh food is clean, simple and embodies the essence of family and memories.

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

We are NYC based small family business focused on ice cream and desserts for weddings and events. Serving the whole tri-state area. (NY, NJ,CT, and PA) We offer full service from planning, set up and breakdown.

Coffee should be a unique experience. A lot of people can do espresso but the personality of a coffee shop is what keeps people coming back. At Ramblin we embody this principle and we bring that show to you.

Ōme Caterers is the premier full-service caterer and event planning company in the Tri-State area. We combine a unique culinary experience with detail-oriented planning. From large-scale corporate events, to elegant weddings and mitzvahs, Ōme's modern American cuisine features only the finest and freshest ingredients presented artistically and tastefully. We promise to make every step of your event planning process warm and inviting. You are our guest. We vow to treat you and everyone we serve with kindness, respect and compassion. Everyone at Ōme is committed to anticipating your needs and exceeding your expectations.

Gastronome believes that success is built on partnerships with individuals and an overall commitment to the guest. Great service and great product is an essential part to the success of Gastronome, but we recognized that it is also its people that can make Gastronome be where it needs to be. We are relentless in the search for excellence in food and hospitality. We have the commitment to realize what it takes to seek out new clients but also achieve and finalize the end result in the execution and the planning of an event. Gastronome is about great food and great service.

We know that you’ve dreamt about this day, envisioning everything from what the love of your life will look like to the style and setting of your wedding. We take the time to listen so that we can understand not just your vision, but also your personal taste, interests, and likes and dislikes, ensuring that your wedding is the perfect reflection of you. Since no two couples are the same, every wedding we design and cater is truly one-of-a-kind and customized just for you.

I cook for my clients the same way I cook for my friends and family, with a focus on making sure the main ingredient of each dish is always the star. I grew up in France and my first career was graphic design, therefore I love to play with colors and textures when I cook. To me, a beautiful presentation is just as important as how the food tastes. Before I launched my own company, I worked in several catering companies’ kitchens. Today I cater all types of events: business lunches, photo shoots, corporate cocktail parties, store opening, private dinner parties, weddings. The list goes on… Most of our ingredients are organic and local sourced.

Poké is a popular dish that originated from Hawaii. Traditionally, poké bowls are made up of rice, diced raw fish and vegetables. It’s so popular in Hawaii that it’s considered Hawaii’s “hamburger and hot dogs” which can be found in most, if not all, supermarkets in Hawaii. The West coast fell in love with the cuisine when it landed in 2011. Poké food trucks and restaurants started popping up all over the West coast and it became an instant hit! Then, swept through the Midwest and finally hit the East coast by 2015. Now, it’s one of the hottest cuisines on the up trend!

We are a full service catering team that specializes in southern cuisine with a stylish flare! It is our passion and decorative attention to detail that has carried us for many years. We love what we do, and we will cater any event large or small with that same passion and service attention. We build strong lasting relationships with our clients, and take great pride in serving others. We also offer all inclusive services that cater to all your event preparations and needs. We take care of everything so that you don't have to!

We offer catering options to suit any occasion: think rehearsal dinners, bridal showers, wedding receptions, and more. Our menus combine homestyle Southern cooking and barbecue classics perfect for celebrating. Whether you’re hosting at home or at a venue, we’ll help make your special event one to remember. Whether you're looking for a full-service reception, a late-night food truck with pulled pork sliders, or a live demo from our culinary team -- think brisket-slicing, wing-tossing, whiskey-smoking, good ol’ fashioned fun!-- we've got you sorted.

Citizen Caravan was founded on the idea that coffee has a story to tell. It is more than a drink, more than a moment but an experience! It can slow time down, speed it up or spark deep conversation with a complete stranger. We love the coffeeshop culture, and bring that handcrafted experience right to you. We put love in every cup, labor over every handmade bar, and work closely with our favorite roasters to bring you the best product. Our fleet of bars are perfect for any venue and any type of event. We look forward to working with you on your next event. We currently offer Craft Espresso Bar Packages along with bar rentals.

Cloud Catering & Events Look Up. What Do YOU See? At Cloud Catering & Events we adopt an accessible approach; rooted in thoughtful flavors and a modern aesthetic. We create custom experiences with passion and integrity; without pretense. Our events are a true collaboration, tailored to our client's vision.

Elite High End Boutique Full Service Caterer. We Service the entire Tri State area. Simple easy booking. Custom Experience work directly with the Chef. Highest Quality Food and Service available. Seasonal Menus. Chef & Owner Jeffrey Pearson is focused on sourcing the highest quality local, sustainable, and organic ingredients. All produce used is sourced seasonally at its peak freshness from green markets. All meats pasture raised, Grass-Fed local meats. All fish is sourced from local sustainable Fish Co. Everything else is produced in house from scratch. Jeffrey’s belief is that you, the customer should know where your food comes from. Jeffrey has direct relationships with many of the areas top farmers and Purveyors in order to deliver on his vision. We offer Full Service Catering. And Personal Chef Services as Full Service Multi Course Private Dinners.

Ginger Man Catering is a Glatt Kosher catering company in NYC formed by Chef Oren to offer custom Kosher catering and personalized service to our clients, while based in NYC, Chef Oren and his exemplary team will travel throughout New York City, Long Island, Hamptons, New Jersey and Connecticut area to create your specialized event in your home or at the venue of your choice. Ginger Man Kosher Catering NYC will work directly with you to ensure every detail of your events fulfills your expectations and results in a successful and pleasurable event.

We're "The Premier Dumpling and Roll Specialist". Our concept is to utilize the art of making dumplings and spring/egg rolls as a springboard for our culinary approach. We search the world’s spice rack and take inspiration from all around the globe Our menu will take you on a journey to taste the past and future. We aim to bring multi-ethnic culinary delights unlike any other establishment while keeping it convenient and fun for all. Encapsulating a nostalgic feeling that is truly familiar, yet unique and refined, creating one culinary bliss at a time.

Simply Divine has consistently been known for quality, style and great taste since its creation over 25 years ago. It has always represented the most secular version of kosher available in the New York market. A full service company that can provide event design and planning, staff, rentals, beverage as well as memorable great tasting menus, Simply Divine has a superb reputation among its long list of clients that range from private weddings, bar and bat mitzvahs, cocktail parties to working with some of the best non-kosher catering companies and restaurants in New York.

Cocktail Caterers was opened in 2007 by Kurt and his husband, Michael Watts, CEO/Owner. They bring the best of both worlds to ensure their clients equally enjoy the "front of house" and "back of house" experiences. Their goal is to create a customized menu, attentive staffing and a personalized attention to detail. Their biggest compliment is hearing that their clients "taste passion" and feel the comfort of having "friends taking care of the food and logistics."

Peachtree is a boutique catering firm on Philadelphia's Main Line. For those looking for that combination of sophisticated and down-to-earth, ours is a simple and honest approach. We love beautiful style and clean design, nothing too fussy- not service, not food, not us. We're always thinking about the intention behind the celebration, be it of ingredients, of details, of ideas, of the people gathering together. We're here to celebrate with you. Thanks for trusting us with your vision.

Sterling Affair was born out of a love for cooking and a passion to impress. Our story begins with a French restaurant chef who could cook like no one‘s business and a hospitality trained young man who learned his craft at the Waldorf Astoria. It was the 80s, a time of New York late night parties and long days of cooking. The foundation of our company was built on classic culinary dishes, exceptional service and the perfection of the art of the plate. We have excelled in business for over 33 years due to our continued passion, which is carried on through our staff, our unprecedented cuisine and our attention to our clients wishes. You can taste the Sterling Affair difference in every event we perfect and every dish we create.

We serve Greek/Mediterranean inspired food with kicked up flavors. Reminiscent of traditional flavors with our own flare. We strive to make as much as possible from scratch using local ingredients whenever possible.

Papazzio Catering not only brings outstanding food, elegant presentation, and first-class, attentive service to every event, but we also provide experienced event planning services to not only personalize your catered affair but realize your unique vision for it. For larger parties. Papazzio is also a recommended caterer at many of our locale’s most prestigious venues, including the Bayside Historical Society, The Queens County Farmhouse, and Flushing Town Hall, as well as The Waveny House in New Canaan, Connecticut.

Chef D Catering LLC is a premium catering and meal prep company, owned and operated by Chef DaVeon Whindleton. With over 12 years of experience in multiple cuisines, Chef DaVeon brings a wealth of knowledge and expertise to the table. With mouth-watering food and personalized services, Chef D Catering LLC is dedicated to bringing the best experience and delicious food into your home or event ! What We Offer * Catering Services: Chef D Catering LLC provides catering services for all occasions. Whether it's a small family gathering or a large corporate event, our experienced staff will make sure your guests are satisfied.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Krisp Events is one of the top catering companies in New York. We bring to your party the best New York has to offer, using the finest seasonal and organic ingredients available. We pride ourselves on our international and eclectic menu and encourage suggestions for any customized menu requests. We pay very special attention to each event, and will gladly guide you through any planning to achieve the best possible experience for you and your guests. We look forward to providing you with a unique culinary event of excellence. Innovation combined with a strong work ethic is what makes Krisp who we are today.

Add a touch elegance, class, and photo op opportunity to your wedding with our ice cream bike cart! Our ice bike is equipped to serve from 100 guests up to thousands. We take care of all the details you only need to choose the ice cream flavors and we do the rest! Bikes can be decorated with flowers, balloons and messages! Ice cream cups are also customizable to include names/ messages and theme!

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

We are a luxury mobile bartending service based out of a converted vintage horse trailer. We bring the party to you by providing everything for the bar but the alcohol. When you hire us, you get our beautiful trailer, a custom menu, certified bartenders, insurance, cups, napkins, straws, fresh squeezed juices, fancy garnishes, homemade syrups, mixers, some decor, all the fun, an alcohol shopping list & much more!

Welcome to Events and Weddings By Allan! Our family owned restaurant is a celebration of the Mediterranean region known for its fresh ingredients, bold flavors, and healthy dishes. Our Chef Allan Abbad uses authentic recipes and techniques that have been passed down through generations. Whether you are enjoying our signature hummus, falafel, or kebabs, you can be sure that you are eating the real thing. In addition to our exceptional cuisine, we offer planning services that are tailored to your needs and preferences. From menu planning to decor and party favors, we take care of everything so that you can sit back and enjoy the festivities.

Dining With Grace is New York City’s premier off-premise caterer of inspired regional African, Caribbean, American, and global fusion cuisines for weddings and special events. For over 12 years we have served discerning and diverse clients with excellence in celebratory multicultural cuisines and gracious hospitality. Our world-class team is able to travel to create your unique dining vision for your destination wedding or celebration. The world is our kitchen!

Brie on the Chisme (BOTC, LLC) is a licensed and insured charcuterie and cheese catering business created by Melissa Toribio in Brooklyn, New York in 2023. BOTC specializes in creating artfully arranged charcuterie and specialty cheese grazing tables, boards, and brunch grazes.

Mill Creek Catering & Events is a premiere, full-service, off-premise caterer & event coordinator specializing in elegant, boutique weddings with a personalized touch. We are known for our inspirational, one of a kind events in spectacular locations with unsurpassed service. We help you to plan unique, seasonal menus designed to fit your vision and personal style, including cultural and ethnic trends. Our focus is on sustainability, and when possible, we use locally sourced ingredients. Our culinary team can accommodate an array of dietary needs.

Canard Inc is a prestige off-premise caterer that for more than 30 years has created memorable events for individuals throughout the New York metropolitan area. We are known for our cutting edge cuisine, attention to detail and customer service. Let us help you create a memorable experience for you and all of your guests!

Peppercorn Events is a full service catering and events company that focuses on local, seasonal ingredients and custom menus. We help craft events from intimate backyard weddings, large weddings nestled amongst Christmas trees and every wedding in between. We can assist our couples with more than just food and staff. We work with an amazing group of vendors and can bring your vision to life with rentals, décor, music and full wedding coordination.

Summit Catering officially opened in 1991. The owner built this small family business from the ground up. In 1998, they welcomed their first child with three more to follow. They work alongside Joe and Dory to help this family business thrive. In 2018, Summit welcomes Chef Kevin to their team to work alongside Joe. Our event planners, Alysa and Tori, will be with you from booking to executing your wedding day. They work 24/7 to ensure you a stress-free wedding planning experience. After 29 successful years of serving South Jersey, Joe, Dory, Kevin, Tori, and Alysa are ready and eager to make your next event a culinary experience!

We are a newlywed couple that turned our love of food into a business that we’re passionate about! We love how food brings people together and having a shareable experience with our grazing boards will do just that! We understand how important this milestone is in your life and want to make sure you have a stress-free experience. Everyone at your event will be raving for months to come! We love to incorporate Brie, cheddar, Gouda, salami, prosciutto, olives, nuts, fruits, and fresh crackers and breads. Pair with your favorite wines and you have yourself an easy, yet elevated experience!

Chef Covas Catering is a creative, driven catering company with a passion for seasonal ingredients and the production of quality. There is no job too big, too small, or too difficult. Chef Covas Catering can handle all of the details and logistics to make your special day unforgettable. Chef Covas Catering will completely transform any venue for your wedding. The magic is in the details. Our catering services include menu development, rentals, service staff, bartenders, music, floral designs, and more!