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May 12, 2018
Grand Rapids, Michigan
#ElizabethAndRalph2018

Elizabeth & Ralph

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FAQs

Question

Can you please tell me more about the menu?

Answer

Hors D'Oeuvres: Brioche Angus Sliders Mozzarella with Tomato Pesto and Basil Oil Crab Cakes with Ginger Aioli Entrees: 1. Breast of Chicken with Confit Thigh, Leek Fondue, Roasted Yukon Potatoes, and Roasted Chicken Reduction 2. Filet of Beef with Whipped Potatoes, Roasted Shallots, and Merlot Reduction 3. Alaskan Halibut, Thai Glaze, Wok Tossed Bok Choy and Cremini Mushrooms over Sticky Rice 4. Seasonal Vegetarian Entree 5. *CHILDREN'S MEAL* - Chicken Tenders and Tater Tots Wedding cake for dessert Late night snacks: Popcorn Gelato

Question

What about childcare?

Answer

We will have complementary childcare services, starting after dinner around 9 PM, so the parents can enjoy themselves, later into the evening. The services will be on site at the JW Marriott. It will go to 1230 AM. We'll have activities and snacks for the children and also a place for them to sleep, if needed.

Question

How about parking?

Answer

Parking is complimentary at the church and hotel the entire weekend.

Question

How should we share our photos?

Answer

Please use the hashtag #ELIZABETHANDRALPH2018 when posting wedding weekend photos on social media, thank you!

Question

I have a question that isn't addressed here

Answer

Feel free to contact Monica Hammond, our Wedding Coordinator, at info@perfectpackageevents.com or her cell at 231-660-1195, thanks!

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