Our business started back in '09 at local Farmer's Markets, and we have been grateful to expand ever since. Our team and family have built up a cozy brick and mortar in North Park, and a fast-paced location inside Liberty Public Market in Point Loma. San Diego is the best city in the world and we love the rapport we have built within the community. We look forward to continued growth as we spread our Aloha spirit to more venues and customers.

Congratulations on your engagement. Are you looking for great-tasting tacos and an aesthetic that will make you proud at your wedding reception? LaLa Tacos is the premiere taco catering company in Riverside County. We Serve Temecula, Fallbrook, Murrieta, Palm Springs, and all adjacent areas. Our taco carts are top-of-the-line, custom-wrapped, and mobile and roll right into your reception. Our taco bars are second to none; see for yourself when viewing our images: Churros, Artisan Quesadillas, Milkshakes, Smoothies, and much more.

Established in 1986. Buckboard Catering and Events was established in May of 1986 and is one of the oldest catering companies in San Diego. The business has expanded to include a full range of farm-to-fork locally sourced food options to extensive culinary catering for any occasion or experience. A complete inventory of rental items for any size event is also available.

We know that many of today’s couples have moved away from traditional and predictable catering hall fare, choosing instead a novel concept for their special day. Whether your vision is rustic or vintage romantic, Stella’s will excite and satisfy your guests with luscious hot, wood-fired pizza from our mobile oven and a beautiful Italian buffet that rivals any spread you’ve seen laid out in photos of the Tuscan countryside. Weddings are our specialty and primary focus. We offer you a full wedding catering experience.

Hello beautiful couples! We can’t wait to be a part of your big day! We value extraordinary services for all our couples. We started our charcuterie business in September of 2020. With the pandemic, we decided what brings more happiness than food. We specialize in charcuterie boards, and grazing tables. Our goal is for all of our clients to be wowed.

Our passion is creating memorable culinary experiences for our clients. Hand crafted cuisine is prepared with carefully selected fresh ingredients and served by our talented staff. Our goal is to exceed expectations and deliver excellence. Founded by award winning Chef Leo Garcia and his family in 2010, Mexico City Cuisine has grown to become a leader in providing full service catering and event planning in Southern California. From casual to fine dinning our menu is influenced by the traditional flavors of authentic Mexico City dishes.

The Wild Thyme Company was founded in 2005 as a culmination of our Chief Foodie, Dawn Carvajal's, extensive culinary experience and desire to highlight the bold, intriguing, and undoubtedly delicious flavors of global cuisine. TWTC celebrates the art of flavors and beautiful ingredients coming together, and how food can create a sense of community. Most of our offerings are custom by client request. Founded on Mediterranean and Coastal California fares, our menus offer a farm-to-table feel, capturing the essence of fresh food and local provisions.

My husband and I started this business in 2019 as a hobby we can do together that quickly turned into our small business! we quickly turned our part time business into full time and can't imagine our life without creating beautiful charcuterie boards and tables for YOU.

For a personalized wedding quote please fill out this form : https://www.tacosdonjorge.com/tacowedding Tacos Don Jorge is an exceptional wedding catering company based out of San Diego, California. This family-owned business has been providing couples and their loved ones with flavorful dishes on their special day since 2009. Their staff will treat you as part of their family and make sure, you and your loved ones have the best day of your lives. Your special day, deserves the perfect catering; reserve a tasting now!

Bread and Cheese has been feeding delicious grilled cheese to the masses since 2017! Fresh local bread, house made sauces and high quality real California cheese make our sandwiches truly the best around! Want to test us out, we have a restaurant in Downtown San Diego!

Welcome. Taco Love food truck is focused on providing high-quality meals and excellent customer service. We offer mobile catering to your special event, office, family gathering, or any special occasion. We offer handmade corn tortillas, authentic salsas made from scratch, emphasizing flavor, and presentation.

Criscito Pizza is a wood fired pizza company specializing in weddings and corporate events. Our wood fired pizza is baked on site at 800 degrees. We ferment our organic dough through a long and slow process. We source only the best ingredients to produce an unforgettable pizza for you and your guests. Our friendly, professional catering staff has experience working throughout San Diego County on all sorts of events. Whether you are hosting a birthday party in Carlsbad, a wedding party in Del Mar, a private corporate luncheon in San Diego or a backyard blow out in Oceanside, we bring our mobile pizza catering services to you.

We specialize in producing fresh and simple food with fast and friendly service! Peru’s unique geography has shaped its varied cuisine, which has more unique dishes than any other in the world. Peruvian chef have a variety of fresh and flavorful ingredients at their disposal.

Hi there! Daily Chew Catering offers a variety of food that doesn't limit you to a specific menu. If you have something in mind, we'll make it! Regardless of the type of service you're looking for, we're here to help. We prepare delicious and memorable food while working with our clients to ensure their preferences and dietary needs are met. All of our team members are experienced in cooking a wide variety of cuisines and are here to create the perfect meal for any occasion. Feel free to reach out with any questions. We look forward to working with you!

Del’s Hideout is your family-friendly neighborhood BBQ spot serving up authentic Texas-style BBQ in the heart of Del Cerro. Executive Chef Tim Eylens executes his signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and his popular smoked meat combos.

Abbey Catering has been simplifying events and delivering heritage hospitality in San Diego since 2000. We provide complete, all-inclusive packages that make planning weddings, private parties, and corporate events truly stress-free. Our customizable packages come with everything from abundant menus and professional bartending to décor, entertainment, and on-the-day coordination. Choose from different tiers to meet your needs and budget, then personalize with your choice of appetizers, entrees, and details. Contact Abbey Catering today to discover why we're one of San Diego's most trusted catering companies.

We are here to help you throw an amazing event whether it’s a business meeting, a casual gathering, holiday party, or wedding celebration. Our staff will work with you to ensure every detail is taken care of before your guests arrive. We will directly advise in all areas, ranging from food menu to bar options as well as event setup and rental needs. We can suggest popular programs and ultimately customize a plan for your vision and budget for the event.

Welcome to CowgirlQ, a family-owned enterprise created by Lisa Richards, a catering pioneer for over 38 years. Our team joined the movement to redefine BBQ by creating a collaborative kitchen with BBQ experts from around the world. CowgirlQ offers high quality food, beverages, rental equipment, delivery and staff in a truly unique and highly thoughtful manner.

My passion is to bring beauty, elegance & grace to your special day with my made to order, artfully crafted grazing tables. I am passionate about creating and designing grazing tables that you and your guests will remember for years to come.

MIHO is a creative event studio providing artistic design, planning and catering for upscale gatherings. Guided by taste, craft and soul, the team is dedicated to mastering the art of gathering. Our mission is to create life’s most enjoyable and meaningful experiences that bring people together. We pride ourselves on intentional relationships and thoughtful business goals that embody the essence of gathering with food, beverage and excellent hospitality.

I am the Director of Mixology for Mermaids & Cowboys in La Jolla and Run sustainable / healthy bar programs for SBSD Hospitality which covers over 12 bars in California . I have lived and worked in over 14 countries including Asia , Europe and Middle eastern regions where I have picked and learn so much about flavors and gastronomic knowledge . I invite people to my bar for wedding drinks tastings and give them the actual experience of crafting a cocktail . This is what I bring in the wedding events and intimate parties.

Welcome. Ari and Liam met while working for a catering company in San Francisco and built a union based on food, fun, and travel. In pursuit of a longtime dream, The Go Go Truck was born. Taking Liam’s vast experience as a chef of various cuisines and Ari’s extensive knowledge of food systems’ sustainability and agriculture from around the world, they are promising Fresh Food Fast to people in San Diego looking for a delicious and locally sourced meal.

Our wood fired pizza business started from making homemade pizzas for family and friends. This turned into a journey of perfecting pizza which included visiting Naples, Italy — where some of the best pizzas in the world are made. We saw first hand how much time and care is made into making Neapolitan pizzas, prepared with simple and fresh ingredients. And we knew we had to do the same when crafting our pizza business.

Memorable, meaningful, and unique is what your wedding day should be. Our wedding coordinators realize that your wedding day is as individual as you are and take you step by step through the planning process. They will create for you a lifetime memory that is special in everyway. From beginning to end, ArtQuest Catering will listen to your ideas and dreams and make them possible for you to enjoy- no worries, just celebration on your wedding day.

Swagyu is a Wagyu beef focused restaurant group featuring the best Wagyu in the world from Japan, Australia, and the United States. Home of our signature Swagyu Smash Burger & Nitro potatoes, each location also boasts a boutique butcher shop unlike any other.

I am Cristin Thornhill, owner of Cakes by Cristin. I started designing cakes for family and friends many years ago as a hobby. It was a passion, and creative outlet for me while I was a stay at home mom. Word of mouth started to spread and the demand for my cakes continued to grow. I officially launched Cakes by Cristin when I found myself a single mom of a special needs son, and vivacious daughter. Cake designing has allowed me the opportunity to provide for my kids while being the sole caregiver.

Welcome. Paella is perhaps the best-known example of cross-cultural fusion cuisine in the world. Although most “traditional” recipes only go back to the 19th century, paella’s true roots are far more ancient. A fusion of Roman steel, Moorish technique, and Iberian ingredients to create a dish that is the perfect combination of function, form, and, most importantly, great taste!

At Forage San Diego, we take the time to artfully craft beautiful, eye-pleasing, and delicious spreads for all your grazing needs. Forage SD was born out of Owner Sarah Dowling’s love for all thing food and art and launched during the pandemic. This little project began in her small apartment kitchen and has grown to creating boxes and boards out of a commercial kitchen. Forage SD has big dreams of one day having a store front and expanding to other cities. The only way this can be achieved is with the support and encouragement created by women in small business communities.

All Aspects Catering and Events is proud to be one of San Diego’s largest catering and event production companies! We offer award-winning one-stop-shop services within the entire hospitality industry.

Welcome. Just a girl who is extremely passionate about baking & am hoping to instill HOPE for sweets doing more good than bad, in a SAVVY way. In addition to providing custom desserts upon request in the Greater San Diego Area.

Welcome. We are passionate about creating unique, and individualistic charcuterie boards, and grazing tables that are specific to your needs. Let us make your special day even more memorable by creating beautiful artwork made of different assorted meats and cheeses, along with seasonal fruit and specialty sauces to really celebrate the day.

SD Charcuterie started as a brainchild of friends Harold and Racquel. After catering a birthday event in 2018 and a couple of orders later. They made it official and came the birth of SD Charcuterie. Offering their love for crafted Charcuterie boards throughout San Diego. SD Charcuterie has catered events for large institutions such as the University of California San Diego's dept. of Radiation and Applied Science.

Family owned and operated, we have created beautiful memories and delicious specialty drinks and desserts for many weddings. Our caterings are requested from word-of-mouth recommendations and we always customize every wedding to make it the most memorable day possible.

As a child, I spent a lot of time in the kitchen whether it was watching my dad cook catfish or helping my mom roll lumpia. I come from a big family of two cultural backgrounds, and food was a staple in both. Family gatherings were the times we got to reconnect with each other and eat great food. As I grew more in my cooking career, I turned to my Filipino and Southern-American upbringing for not only inspiration but to also develop my palate. Blending these cuisines together creates something unique, beautiful, comforting, and nostalgic.

Your special day deserves to be exactly that—special. At Urban Solace Catering, we want to cater to couples’ dream weddings and provide everything they need to have the day that exceeds every expectation. Our passionate, expert team will work with you closely, considering every element and attending to each detail. From crafting a personalized menu featuring only the best ingredients to finding the perfect wedding venue, our commitment to the highest quality in everything we do will make your San Diego wedding everything you imagined.

Authentic Argentinian flavors will be bringing a different experience to your event and your guest! Fuegos is passion and our modern set up will bring a nice touch to your party! We can offer a variety of Argentinian delights to improve the experience of your event

Full service caterer specializing in Mexican, Cuban, Italian, Farm to Table, Brunch, Food Stations, Salsa Bar, Mixologist Bar offering customized packages. In business for over five years have set standards high with providing the best service to the client and guests.

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

Nomada is boutique taco catering service based in Irvine specializing in traditional yet modern Mexican cuisine. We are passionate about quality ingredients, exquisite presentation and unparalleled service.

Welcome to our mobile beverage service! We are a women-owned business , certified and insured with over 20 years of experience in the industry, ranging from barista to bartender and everything in between. Our passion for creating delicious drinks led us to start this dry hire mobile beverage service, where we specialize in serving up specialty coffee drinks and espresso, handcrafted cocktails, mocktails, and more. At TLS, you provide the alcohol and we take care of the rest. Whether you're hosting a wedding, corporate event, private party, we are here to elevate your experience with our expertly crafted drinks and exceptional service.

Chef Michael has owned a chain of successful restaurants in the Coachella Valley for over 18 years. In 2011, Michael decided to sell his Restaurant Chain and continue with his already Flourishing Catering Business full time. With a large data-base of clients and great reputation. FirstClassCateringService has grown to be one of the most talked about Catering companies in the Palm Springs Area. We have the experience to customize your Next Event from the Party Planning Stage to the Execution of Selecting a Cuisine. Contact us today!

Honey & Hive Boards is a local family owned charcuterie brand that offers custom curated boxes and boards. Honey & Hive Boards was started as a passion project in February 2020 as a way to share inspirational curated boards. We love hosting and entertaining guests, making delicious food look beautiful, and connecting with loved ones over an Instagram worthy board. We believe that sharing a stunning graze should be an experience, elevating the way we entertain, and a time to reconnect with what’s important. We appreciate your interest in Honey & Hive Boards.

Cutting Edge Catering exists to provide couples and clients quality food and beverage options, coupled with reasonable pricing. Here at Cutting Edge Catering we understand that one size does not fit all when it comes to catering, so we've made it all about you. You choose what you like and what works best for your vision, budget and dream, then we make it happen.

Since 2009 SOHO TACO has been helping to make wedding dreams come true by provide an excellent food and service. Based in Orange County, we proudly serve the greater Southern California area and beyond.

Jilly's Coastal Social is a mobile bar and food cart which helps you turn your dream wedding into an extraordinary reality. Jilly, no stranger to the restaurant and hospitality industry, and a lover of spirits and treats, was driven to create noteworthy events for her customers. This led to the establishment of her vintage-inspired mobile bar and food trailer which will add a touch of charm to your special day and transform your event into a cherished memory.

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

Aphrodite Oysters has been catering raw bars since 2013. We are established in multiple cities; beginning in Austin, Houston, Dallas, and Lubbock TEXAS - we are now in Nashville, Middle TENNESSEE, also serving GEORGIA, and CALIFORNIA. Our clients healthy and safety is priority, thus we prepare seafood day of your order and oysters are always shucked on-site. Please let us know how we can help brighten your day or someone else. We offer delivery to private residences, offices, vacation rentals, and boats. Private Chef dinner parties and Wedding Meals also available in most cities.

Luxury grazing boards and tables for all social occasions, including corporate. Our grazing tables include but is not limited to, charcuterie, cheese, fresh fruit, fresh vegetable, various dips, nuts, bread, crackers, antipasto, dried fruit, and more! We accommodate to all dietary needs and offer delivery services.